Employee Awareness-Raising As an employee awareness-raising ini...
The targets and results of the previous Medium-Term Management Plan, “GOOD ...
Our initiatives to respect human rights are primarily managed by two subcom...
Nissui believes that the most important factor in increasing corporate valu...
TNFD Report 2025 TNFD Report 2025 (PDF) (22.6MB) ...
The Sustainable Procurement Subcommittee works with suppliers to promote su...
On September 16, 2020, Nissui and Tomi City, Nagano Prefecture, e...
27 September, 2023 We have published “Sustainability Report,” which is ...
Basic Approach The Nissui Group states as follows in its Declaration on ...
In the Nissui Group, we will promote our business continuity plan in accord...
At the Nissui Group, we consider our employees to be our most val...
Approach to Use of Medicinal Products When using antimicrobials, an appr...
2024/6/28 The main updates are as below. ...
Many industrialized countries, including Japan, are entering the stage ...
The Internal Audit Department, an organization (with seven members includin...
Global seafood consumption has been increasing and demand is expected to co...
Within our fishing operations, we actively work at the level of each Group ...
Main Business Nippon Marine Enterprises, Ltd., a Nissui Group compan...
Nissui is engaged in “Collabo-health (Note)” in collaboration with the Niss...
Food loss and waste refers to food that can still be eaten but is thrown aw...
4 July, 2023 The main updates are as below. Susta...
