The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Environmental Philosophy The basic corporate stance of Nissui, whose bus...
Since 2009, Nissui has been taking part in the Cabinet Office’s Cross-minis...
We have established three items—smoking rate, obesity rate, and EPA/AA rati...
18 November, 2019 We have added "Sustainability Report 2019 (Digest Vers...
27 September, 2023 We have published “Sustainability Report,” which is ...
31 August, 2020 From 2019, we have published the PDF, which is an annual...
In 2019, Cité Marine S.A.S. (France), a member of the Nissui Group, bec...
Global concern about plastic marine pollution is driven by its harmful effe...
2025/9/19 We have published “Sustainability Report,” which is an annual ...
Animal Welfare Policy in Aquaculture The Nissui Group, which relies on t...
The Sustainability Newsletter To promote awareness of sustainability, we p...
Sustainability Site Map Message from the President ...
The Nissui Group declares that it will appreciate the bounty of the earth a...
Acquisition of RFVS Certification Australian Longline Pty Ltd. (Australi...
The Information Security Subcommittee, set up under the umbrella of the Bus...
Centered on the Diversity Subcommittee, we are addressing the themes of “Pr...
Long-Term Vision and Medium-Term Management Plan Based on the long-term ...
The Nissui Group thinks CO2 emissions, water use and waste production as th...
Climate change poses risks that can disrupt a wide range of business activi...
31 August, 2022 We have published “Sustainability Report,” which is an a...