The Nissui Group company, King & Prince Seafood Corp. (USA, “K&P”) ...
Nissui's Original Eco Mark "Mirai-no Umie" In March 2021, Nissui began m...
The basic corporate stance of Nissui, whose business relies on the bounty o...
18 November, 2021 We have posted "Sustainability Report 2021 (Digest Ver...
Since 2010, the Nissui Group has been carrying out the “Cleanup Campaign,” ...
MEL is a certification scheme to promote the initiatives by producers w...
"Contribute to a healthy lifestyle with food safety and security": This is ...
2025/9/19 We have published “Sustainability Report,” which is an annual ...
Sustainability Report 2025 is published to provide information on the ini...
Since its founding, Nissui has been utilizing its unique technology to turn...
Nissui has been an official sponsor of the “All Blacks,” the national r...
2024/9/30 We have posted “The results of the third survey of procured ma...
The Nissui Group has designated departments in each segment to oversee the ...
The Risk Management Committee, under the direct supervision of the Presiden...
Nissui only uses raw materials that have been confirmed for safety in manuf...
The factory sites receive raw materials and manufacture products. The quali...
Acquisition of ISO 14001 Certification The Nissui Group maintains a broa...