Plastic waste is also generated at both production plants and logistics cen...
The Nissui Group implements tailored environmental education programs for...
Nissui and its Group's basic policy for risk management is to endeavor to p...
Environment Preservation of the "forest, river and sea" The preservat...
The Forest that Creates the Future Sea On February 4, ...
Employee Awareness-Raising As an employee awareness-raising ini...
Animal Welfare Policy in Aquaculture The Nissui Group, which relies on t...
Our employee engagement survey was first conducted in FY2021 to measure our...
GRI Content Index SASB ...
Two pieces of work that won the Nissui Award are showcased below. The 44...
The Sustainability Newsletter To promote awareness of sustainability, we p...
Nissui has conducted a resources survey based on the results of the volume ...
21 September, 2022 Please see the URL below. Comp...
The Nissui Group Quality Assurance Code, based on the concept of quality as...
In the course of implementing initiatives, Nissui are striving to improve o...
Acquisition of GFSI Certification The Nissui Group is working to strengt...
In collaboration with researchers and experts in marine life, the...
The Nissui Group’s production facilities employ people of many nationalitie...
Best Aquaculture Practices (BAP) certification is an international third-...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
30 September, 2019 We have added "Comparative Table with GRI Standards" ...
