Global concern about plastic marine pollution is driven by its harmful effe...
The Nissui Group has been engaged in numerous external communications with ...
In June 2022, Nissui revised its Supplier Guideline, given the need to coll...
Within SeaBOS, Task Force V addresses Reducing Plastic Pollution. In this t...
Plastic waste is also generated at both production plants and logistics cen...
The Nissui Group will champion the sustainable utilization of marine resour...
Respect Human Rights in Our Supply Chain The Nissui Group has been p...
At Nissui, employees with disabilities work across approximately ...
Acquisition of Occupational Health and Safety Management System ISO45001 Ce...
In its business activities, a company faces a variety of societal issues th...
Main Business Nippon Marine Enterprises, Ltd., a Nissui Group compan...
Nissui has been making group-wide efforts to review the use of refrigerants...
We hope that becoming familiar from childhood with how foods are ...
Research Hub: Oita Marine Biological Technology Center, Central Research La...
The Nissui Group believes that corporate activities are premised on respect...
Plastics are light and durable materials that make our lives more convenien...
“The Utsunuki Green Zone” is a “satoyama (village forests)” adjacent to the...
1. Building an employment relationship based on free will and respect for h...
Sustainability Site Map Message from the President ...
At present, some of the sources of marine plastic litter are known to b...
In recognition of the importance of the preservation of biodiversity, the N...
In the course of implementing initiatives, Nissui are striving to improve o...
Try to solve issues together with our stakeholders This is the ess...
The Fish Masters’ “Eat Fish Project” The “Eat Fish Project” was star...
