Initiatives for ESG

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What's New

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"Umi & Sakana" Competition

"Umi & Sakana" Competition

In the “Umi & Sakana (ocean and fish)” Children's Research and Artwork ...

Environment
Environmental Management

Environmental Code

Environmental Philosophy The basic corporate stance of Nissui, whose bus...

Environment
Sustainable Use of Natural Marine Resources

Participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF Japan

By participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF J...

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We have added our initiatives for "Human Rights" including "The Nissui Group Human Rights Policy"

26 April, 2021 We have added our initiatives for "Human Rights" includin...

Social
Nissui Group Basic Guidelines for Receiving Foreigners

Nissui Group Basic Guidelines for Receiving Foreigners

1. Building an employment relationship based on free will and respect for h...

Social
Human Rights

Training and Education for Employees

Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...

Social
Health and Nutrition Initiatives

Targets and Results

The targets and results specified in the long-term vision, “GOOD FOODS 2030...

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Topics

We have mainly added Nissui Group’s initiatives for sustainability in the first half of fiscal year 2023.

25 December, 2023 The main updated articles are below. ...

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Topics

日本水産 サステナビリティサイトをリニューアル

Social
Regional Contribution Activities

“Seafood University” Program (King & Prince Seafood Corp.)

The Nissui Group company, King & Prince Seafood Corp. (USA, “K&P”) ...

Message from the President
Message from the President

Message from the President

My name is Teru Tanaka, and I was appointed Repre...

Social
Sustainable Procurement

Preparation of the Nissui Group Basic Procurement Policy

Nissui has formulated the Nissui Group Basic Procurement Policy by summariz...

Social
Diversity, Equity & Inclusion

Initiative to Hire Foreign Nationals

The Nissui Group’s production facilities employ people of many nationalitie...

Participation in External Initiatives
Participation in External Initiatives

Global

Name ...

Environment
Support for SeaBOS

Publication of Impact Report

In October 2023, SeaBOS issued its first "Impact Report" summarizing th...

Social
Human Capital Development​

Career Support

Recognizing that organizational growth relies on self-direction and action ...

Environment
Reduction of CO2 Emissions

Targets and Results

The targets and results under the long-term vision, “GOOD FOODS 2030,” ...

Social
Initiatives to Ensure Safety and Security

(2) Quality Control

The factory sites receive raw materials and manufacture products. The quali...

Social
Human Rights

Formulation of Human Rights Policy

The Nissui Group's long-term vision is to be “a leading company that delive...

Environment
Material-Balance

Flow of Resources and Energy in FY2019

Social
Health and Nutrition Initiatives

Responsible Labeling, Promotion, and Marketing

Policy The Nissui Group states in Article 1-7 of its “Quality Assurance ...

Social
Diversity, Equity & Inclusion

Promotion Framework - The Diversity Subcommittee

Centered on the Diversity Subcommittee, we are addressing the themes of “Pr...

Environment
Marine Eco-Labels

Promoting the Acquisition of ASC Certification

ASC certification, which is operated by the Aquaculture Stewardship Cou...

Environment
Support for SeaBOS

Participation in SeaBOS Dialogue

In October 2024, the Ninth SeaBOS Dialogue was held. Discussions were held ...