Ethical Behavior Standards

Ethical Behavior Standards

Initiatives to Develop and Enhance Compliance Framework in the Entire Group

In order to reduce compliance risks in the Nissui Group as a whole, Group c...

Topics

2025/09/19 Sustainability We have posted "Sustainability Report ...

Targets and Results

The targets and results specified in the long-term vision, “GOOD FOODS 2030...

The Process of Identifying Material Issues

STEP1. Identification and organization of societal issues to be address...

Inclusion in Socially Responsible Investment (SRI) Indexes

Name ...

Adoption of Employee Benefits System/Cafeteria Plan

As part of our employee health initiatives, Nissui has introduced “N Ca...

英訳中

The Nissui Group thinks CO2 emissions, water use and waste production as th...

Interview with Officer in Charge of Sustainability

Interview with Officer in Charge of Sustainability ...

Donation to United Nations WFP “Emergency Relief Operations”

In October 2024, Nissui contributed 10 million yen to the United Nations Wo...

Improvement of Health and Welfare of Fish

Animal Welfare Policy in Aquaculture The Nissui Group, which relies on t...

Ethical Behavior Standards

We have established the Ethical Behavior Standards in order to provide clea...

Group Company's Activities for Sustainability

Gorton's King & Prince UniSea Sealord Australian Long Line ...

Promotion Framework - The Sustainable Procurement Subcommittee

The Sustainable Procurement Subcommittee works with suppliers to promote su...

日本水産 サステナビリティサイトをリニューアル

Global Personnel Registry System

Nissui has been implementing the global personnel registry system since 201...

We have posted “(Nissui) SUSTAINABILTY REPORT 2019 (Full Version)」on our web-site.

From 2019, we have published the PDF, which is an annual archive of the "...

Distribution Stage Initiatives

To prevent food loss and waste caused by logistics accidents and damage t...

We have posted "(Nissui) SUSTAINABILTY REPORT 2019 (Full Version)" on our web-site.

1 August, 2019 From 2019, we have published the PDF, which is an annual ...

Environmental Communication

Nissui's Original Eco Mark "Mirai-no Umie" In March 2021, Nissui began m...

Work Styles Unrestricted by Time or Location

Since FY2019, Nissui has implemented a Teleworking System. In April 202...

Participation in “Tottori Kyosei-No-Mori (Tottori Co-Existence Forest)”

The Forest that Protects Spring Water Nurturing Fish and the Sea ...

Supporting and Participating in the World Food Programme’s “End Hunger: Walk the World” Initiative

Nissui has supported “WFP Walk the World,” a charity walk event sponsored b...

Roundtable Participation

Participation in Global Roundtable on Marine Ingredients Since 2022, Nis...