Palm oil is a vegetable oil sourced from the fruit of oil palm (Elaeis)...
2025/6/27 The main updates are as below. ...
Nissui Forest On October 2, 2023, a cooperation agreement for ...
Nissui has a nursing care leave program, in which 10 days of leave per year...
To enhance the sustainability of marine resources, the Nissui Group is maki...
Connecting Science and Business One of the major features of SeaBOS is t...
“The Utsunuki Green Zone” is a “satoyama (village forests)” adjacent to the...
The Nissui Group has been engaged in numerous external communications with ...
Sustainability Site Map Message from the President ...
To prevent food loss and waste caused by logistics accidents and damage t...
Switching to a Chiller (Cooling Water Circulation Equipment) (Mogami Foods)...
On September 16, 2020, Nissui and Tomi City, Nagano Prefecture, e...
Animal Welfare Policy in Aquaculture The Nissui Group, which relies on t...
2024/6/28 The main updates are as below. ...
Respect Human Rights in Our Supply Chain The Nissui Group has been p...
In October 2024, Nissui contributed 10 million yen to the United Nations Wo...
2025/1/23 The main updated articles are below. ...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...