(3) Inspections

Nissui only uses raw materials that have been confirmed for safety in manuf...

The Process of Identifying Material Issues

STEP1. Identification and organization of societal issues to be address...

TNFD Report

TNFD Report 2023 (PDF) (3.20MB)

Initiatives for Promoting Women’s Advancement

Our Basic Approach to Promoting Women’s Advancement Nissui aims to foster ...

Mental Health Support

Once a year, Nissui conducts a mental health examination for its employ...

We have posted "Sustainability Report 2024"

2024/9/13 We have published “Sustainability Report,” which is an annual ...

リード文

Global seafood consumption has been increasing and demand is expected to co...

Initiatives for Human Rights Due Diligence

Human Rights Risk Assessment To identify actual or potential neg...

Declaration on Action of Sustainability

The Nissui Group will appreciate the earth and the sea, and create dive...

Promotion Framework - The Marine Environment Subcommittee/The Plastics Subcommittee

Global concern about plastic marine pollution is driven by its harmful effe...

“Seafood University” Program (King & Prince Seafood Corp.)

The Nissui Group company, King & Prince Seafood Corp. (USA, “K&P”) ...

Conservation Activities of Utsunuki Green Zone

“The Utsunuki Green Zone” is a “satoyama (village forests)” adjacent to the...

Initiatives to Enhance Information Security

Initiatives Targeted at Nissui Corporation With respect to all employees...

Supplier Guideline

In June 2022, Nissui revised its Supplier Guideline, given the need to coll...

We have added the Nissui Group’s initiatives for sustainability of mainly the first half of fiscal year 2022.

23 December, 2021 The main updated articles are bellow. ...

The Nissui Group, together with its stakeholders, will endeavor t...

Basic Approach to Corporate Governance

Nissui upholds the Policy toward Society “to behave with integrity as a com...

Sustainability Targets (Long-Term Vision "GOOD FOODS 2030"/Medium-Term Management Plan "GOOD FOODS Recipe2")

Long-Term Vision and Medium-Term Management Plan Based on the long-term ...

Technology for a Tasty Way to Cut Back on Salt

As society ages, it has become more important than ever to prolong one’s he...

Online lessons

In collaboration with researchers and experts in marine l...

The Sustainability Committee and Subcommittee

The Nissui Group is advancing sustainability management to achieve sustaina...

(4) Communication

We stress the importance of listening to the candid comments of the custome...

Formulation of Human Rights Policy

The Nissui Group's long-term vision is to be “a leading company that delive...

Nissui Group's Contribution to Society Associated with the COVID-19 Pandemic

"Contribute to a healthy lifestyle with food safety and security": This is ...