Participation in Global Roundtable on Marine Ingredients Since 2022, Nis...
31 August, 2022 We have published “Sustainability Report,” which is an a...
Gorton’s has been forming partnership with New England Aquarium (NEAq),...
18 July, 2019 A new "Editorial Policy" has been added, and a "Sustainabi...
Best Aquaculture Practices (BAP) certification, the operation of which was ...
The Environmental Subcommittee is convened with the purpose of reducing env...
Nissui has supported “WFP Walk the World,” a charity walk event sponsored b...
GRI Content Index SASB ...
The world’s marine resources are being depleted and according to a report b...
18 November, 2021 We have posted "Sustainability Report 2021 (Digest Ver...
Promoting Exercise Habits From April to June 2024, Nissui held the “Body...
Nissui's Original Eco Mark "Mirai-no Umie" In March 2021, Nissui began m...
Since FY2019, Nissui has implemented a Teleworking System. In April 202...
Plastic waste is also generated at both production plants and logistics cen...
Nissui Group’s fundamental approach regarding the problems of marine plasti...
Animal Welfare Policy in Aquaculture The Nissui Group, which relies on t...
Since 2017, Nissui, with the cooperation of the NPO, The Arakawa River Clea...
2025/1/23 The main updated articles are below. ...
2 August, 2021 We have added the Nissui Group initiatives for sustainabi...
To evaluate personnel, Nissui has introduced a system called MBO (Note). Tw...