18 July, 2019 A new "Editorial Policy" has been added, and a "Sustainabi...
The Nissui Group recognizes the preservation of biodiversity as a vital man...
Gorton’s has been forming partnership with New England Aquarium (NEAq),...
Promoting Exercise Habits From fiscal 2018 to 2022, Nissui implemented t...
The Nissui Group aims to have the items that the Nissui Group procures conf...
18 November, 2021 We have posted "Sustainability Report 2021 (Digest Ver...
Initiatives Targeted at Nissui Corporation With respect to all employees...
Sustainability Site Map Message from the President ...
Nissui has formulated the Nissui Group Basic Procurement Policy by summariz...
Food loss and waste refers to food that can still be eaten but is thrown aw...
The basic corporate stance of Nissui, whose business relies on the bounty o...
Board Members have a term of office of one year to ensure greater trans...
Our Basic Approach to Promoting Women’s Advancement Nissui aims to foster ...
The targets and results specified in the long-term vision, “Good Foods 2030...
Water Use Reduction of Water Use in Production Plant [Reducing Wa...
The Supplier Guideline is distributed to all of Nissui Corporatio...
Approach to Use of Medicinal Products When using antimicrobials, an appr...
Compliance Training Every year, we conduct compliance training in th...
Overall policy The Occupational Safety and Health Subcommittee, under th...
The Information Security Subcommittee, set up under the umbrella of the Bus...