Environmental Education

The Nissui Group implements tailored environmental education programs for...

リード文

E: Environmental DataS: Social DataG: Governance Data

The Global Fisheries Scholarship Program

Since 2002, Nissui has welcomed Maori trainees from New Zealand to Japan. ...

Internal Control System

Basic Policy for Internal Control System Page up

Initiatives in FY2025 (New and Expanded)

In FY2025, Nissui is expanding initiatives focused on cancer prevention and...

日本水産 サステナビリティサイトをリニューアル

Donation to the Scholarship Foundation for Orphans from Marine Accidents

Nissui, with the cooperation of its executives and employees, the Nissui La...

Engagement for Individual Growth and Organizational Growth

Our employee engagement survey was first conducted in FY2021 to measure our...

英訳中

The Nissui Group thinks CO2 emissions, water use and waste production as th...

We have added our initiatives for "Human Rights" including "The Nissui Group Human Rights Policy"

26 April, 2021 We have added our initiatives for "Human Rights" includin...

Disclosure of Information Based on TNFD Recommendations

The Nissui Group recognizes the preservation of biodiversity as a vital man...

リード文

SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...

Eliminating the Use of CFCs and HCFCs in Refrigerants

Nissui has been making group-wide efforts to review the use of refrigerants...

リード文

Food loss and waste refers to food that can still be eaten but is thrown aw...

Quality Assurance Code

The Nissui Group Quality Assurance Code, based on the concept of quality as...

Distribution of the Supplier Guideline and Signing of the Statement of Agreement

The Supplier Guideline is distributed to all of Nissui Corporatio...

Education and Training based on a Disaster Scenario

E-learning Course for Disaster Prevention Education An e-learning course...

Stakeholder Dialogues

Nissui conducts stakeholder dialogues in order to utilize the opinions of v...

(3) Inspections

Nissui only uses raw materials that have been confirmed for safety in manuf...

We have added "Editorial Policy" and "Sustainability site map"

18 July, 2019 A new "Editorial Policy" has been added, and a "Sustainabi...

Educational Programs

Nissui offers employees a full slate of educational and training programs, ...

Targets and Results

Ind...

Setting KPIs for Health Numbers

We have established three items—smoking rate, obesity rate, and EPA/AA rati...

Targets and Results

The targets and results specified in the long-term vision, “GOOD FOODS 2030...