TNFD Report

TNFD Report 2023 (PDF) (3.20MB)

"Umi & Sakana" Competition

In the “Umi & Sakana (ocean and fish)” Children’s Research and Artwork ...

Supplier Guideline

In June 2022, Nissui revised its Supplier Guideline, given the need to coll...

Eliminating the Use of CFCs and HCFCs in Refrigerants

Nissui has been making group-wide efforts to review the use of refrigerants...

Flow of Resources and Energy in FY2019

Nissui Group Basic Guidelines for Receiving Foreigners

1. Building an employment relationship based on free will and respect for h...

We added "Connections between the Nissui Group’s key issues and the SDGs", and our initiatives in the first half of FY2019

2 December, 2019 We reaffirmed the connections between the Sustainable D...

The Nissui Group Human Rights Policy

The Nissui Group will champion the sustainable utilization of marine resour...

リード文

The Nissui Group believes that corporate activities are premised on respect...

The Process of Identifying Material Issues

STEP1. Identification and organization of Societal issues to be address...

Basic Stance

Nissui Group’s Declaration of Safety In fiscal 2023, the President issue...

The showcase of the Nissui Award

There are eight awards, for which 16 works are selected as winners of the t...

Interview with Officer in Charge of Sustainability

Interview with Officer in Charge of Sustainability ...

We have posted "Sustainability Report 2021 (Digest Version)"

18 November, 2021 We have posted "Sustainability Report 2021 (Digest Ver...

The Nissui Group, whose mission is to produce various food products, ...

We have added the Nissui Group initiatives for sustainability in the first half of FY2024.

2025/1/23 The main updated articles are below. ...

Labor-Management Relation

Basic Stance The Nissui Group respects the freedom of association and th...

Workplace Tour for High School Students (Nagasaki Shipyard Co., Ltd.)

Nagasaki Shipyard hosts workplace tours as part of field trips for loca...

Targets and Results

The targets specified in the long-term vision, “Good Foods 2030,” and in th...

We have added the comparative table with SASB.

21 September, 2022 Please see the URL below. Comp...

We have added the Nissui Group initiatives for sustainability of mainly fiscal year 2021.

30 June, 2022 The main updated articles are the bellow. ...