18 July, 2019 A new "Editorial Policy" has been added, and a "Sustainabi...
Basic Policy on Information Security
31 May, 2019 We have enhanced the content of each category of ESG, E (en...
Compliance Training Every year, we conduct compliance training in th...
In order to enhance the sustainable use of marine resources, innovations wi...
To improve employee health literacy, Nissui conducts annual Health UP event...
18 November, 2021 We have posted "Sustainability Report 2021 (Digest Ver...
The Environmental Subcommittee is convened with the purpose of reducing env...
Nissui and its Group's basic policy for risk management is to endeavor to p...
Upcycling of Japanese Amberjack Skin In March 2025, we developed “n...
4 July, 2023 The main updates are as below. Susta...
The Sustainable Procurement Subcommittee works with suppliers to promote su...
Nissui only uses raw materials that have been confirmed for safety in manuf...
In FY2025, Nissui is expanding initiatives focused on cancer prevention and...
Initiatives Linked to Targets of the “Health Japan 21 (the 3rd term)” Strat...
15 September, 2023 Please see the below. Governan...
The Nissui Group has been working on the evolution toward sustainability ma...
Nissui Group’s Declaration of Safety In FY2023, the President issued a m...
Basic Approach The Nissui Group states as follows in its Declaration on ...
The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...
26 April, 2021 We have added our initiatives for "Human Rights" includin...
2025/6/27 The main updates are as below. ...
Policy The Nissui Group states in Article 1-7 of its “Quality Assurance ...
