Roundtable Participation

Participation in Global Roundtable on Marine Ingredients Since 2022, Nis...

On environmental data, to secure the reliability of the reported informatio...

The First Japanese Company to be a Funding Partner of the GSSI

Seafood certification programs such as MSC determine their criteria on ...

Effectiveness and Verification of Each Initiative

In the course of implementing initiatives, Nissui are striving to improve o...

Topics

2025/09/19 Sustainability We have posted "Sustainability Report ...

Cooperation Agreement on Food and Sports Signed with Tomi City, Nagano Prefecture

On September 16, 2020, Nissui and Tomi City, Nagano Prefecture, e...

Inclusion in Socially Responsible Investment (SRI) Indexes

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Global Personnel Registry System

Nissui has been implementing the global personnel registry system since 201...

Outside Executives

There are two Outside Board Members, who have no personal, capital, trading...

リード文

Food loss and waste refers to food that can still be eaten but is thrown aw...

Formulation of Basic Guidelines for Receiving Foreigners

The Nissui Group has formulated its “Human Rights Policy” based on the unde...

We have added the Nissui Group’s initiatives for sustainability of mainly the first half of fiscal year 2022.

23 December, 2021 The main updated articles are bellow. ...

リード文

E: Environmental DataS: Social DataG: Governance Data

Research of the Functions of White Fish

Since 2009, Nissui has been taking part in the Cabinet Office’s Cross-minis...

Distribution of the Supplier Guideline and Signing of the Statement of Agreement

The Supplier Guideline is distributed to all of Nissui Corporatio...

Arakawa Environmental Seminar

Since 2017, Nissui, with the cooperation of the NPO, The Arakawa River Clea...

Flow of Resources and Energy in FY2019

Initiative to Hire Foreign Nationals

The Nissui Group’s production facilities employ people of many nationalitie...

The Global Fisheries Scholarship Program

Since 2002, Nissui has welcomed Maori trainees from New Zealand to Japan. ...

Disclosure of Information Based on TNFD Recommendations

The Nissui Group recognizes the preservation of biodiversity as a vital man...

We have posted “TNFD Report 2023”

31 January, 2024 We have posted “TNFD Report 2023,” which summarizes the...

Initiatives for Popularizing Fish Consumption

The Fish Masters’ “Eat Fish Project” The “Eat Fish Project” was star...

Global

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