To enhance the sustainability of marine resources, the Nissui Group is maki...
In 2019, Cité Marine S.A.S. (France), a member of the Nissui Group, bec...
Sustainability Report 2024 Sustainability Report 20...
In June 2022, Nissui revised its Supplier Guideline, given the need to coll...
In order to enhance the sustainable use of marine resources, innovations wi...
Since 2010 the Nissui Group has been carrying out the “Cleanup Campaign,” a...
Environment Preservation of the "forest, river and sea" The preservat...
In the course of implementing initiatives, Nissui are striving to improve o...
Reason System Description Childcare...
Global concern about plastic marine pollution is driven by its harmful effe...
At Nissui, the Plastics Subcommittee and the Container/Packaging Eco-Projec...
In fiscal 2020, Nissui established the Container/Packaging Selection Guidel...
1 August, 2019 From 2019, we have published the PDF, which is an annual ...
SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...
To improve the health literacy of employees, Nissui holds health improvemen...
2025/1/23 The main updated articles are below. ...
Overall policy The Occupational Safety and Health Subcommittee, under th...
Nissui conducts stakeholder dialogues in order to utilize the opinions of v...
In recognition of the importance of the preservation of biodiversity, the N...
15 September, 2023 Please see the below. Governan...
Plastics are light and durable materials that make our lives more convenien...
Nissui is engaged in “Collabo-health (Note)” in collaboration with the Niss...