Basic Stance The Nissui Group respects the freedom of association and th...
State in which BCM (Business Continuity Management) is Thoroughly Implement...
The Nissui Group recognizes the preservation of biodiversity as a vital man...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
The Nissui Group has designated departments in each segment to oversee the ...
Promoting Exercise Habits From April to June 2024, Nissui held the “Body...
Employee Awareness-Raising As an employee awareness-raising ini...
Nissui has conducted a resources survey based on the results of the volume ...
We instill our mission (brand promise) throughout the Gro...
Sustainability Site Map Message from the President ...
27 September, 2023 We have published “Sustainability Report,” which is ...
Japan Platform for Migrant Workers towards Responsible and Inclusive Societ...
GRI Content Index SASB ...
SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...
Nissui has been an official sponsor of the “All Blacks,” the national r...
Board Members have a term of office of one year to ensure greater trans...
4 July, 2023 The main updates are as below. Susta...
In FY2025, Nissui is expanding initiatives focused on cancer prevention and...
As part of creating a comfortable and rewarding workplace, Nissui has intro...