The Nissui Group is committed to complying with treaties and laws relat...
2024/9/30 We have posted “The results of the third survey of procured ma...
15 December, 2021 The main updated articles are bellow. ...
Sustainability Report 2025 Sustainability Report 20...
In October 2023, SeaBOS issued its first "Impact Report" summarizing th...
Connecting Science and Business One of the major features of SeaBOS is t...
The Post-disaster BCP Subcommittee, set up under the umbrella of the Busine...
Sealord Group Ltd., a Nissui Group company based in New Zealand, is involve...
At Nissui, employees with disabilities work across approximately ...
26 April, 2021 We have added our initiatives for "Human Rights" includin...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Upcycling of Japanese Amberjack Skin In March 2025, we developed “n...
The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...
In June 2022, Nissui revised its Supplier Guideline, given the need to coll...
The targets and results of the previous Medium-Term Management Plan, “GOOD ...
We hope that becoming familiar from childhood with how foods are ...
On September 16, 2020, Nissui and Tomi City, Nagano Prefecture, e...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
1. Building an employment relationship based on free will and respect for h...
2025/9/19 We have published “Sustainability Report,” which is an annual ...
We have established three items—smoking rate, obesity rate, and EPA/AA rati...
