The Nissui Group has formulated its “Human Rights Policy” based on the unde...
The Nissui Group declares that it will appreciate the bounty of the earth a...
Approach to Use of Medicinal Products When using antimicrobials, an appr...
From 2019, we have published the PDF, which is an annual archive of the "...
We hope that becoming familiar from childhood with how foods are ...
Try to solve issues together with our stakeholders This is the ess...
Switching to a Chiller (Cooling Water Circulation Equipment) (Mogami Foods)...
In the “Umi & Sakana (ocean and fish)” Children's Research and Artwork ...
There are eight awards, for which 16 works are selected as winners of the t...
As part of creating a comfortable and rewarding workplace, Nissui has intro...
Since its founding, Nissui has been utilizing its unique technology to turn...
Scope covered in the environmental data Targeted organizations: ...
The Nissui Group aims to achieve a state where, by 2030, it is generating i...
The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...
Switch to Year/Month Labeling Nissui is going forward w...
We implement special training for the Nissui Corporation purchasing manager...
Since 2002, Nissui has welcomed Maori trainees from New Zealand to Japan. ...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
15 September, 2023 Please see the below. Governan...
2 December, 2019 We reaffirmed the connections between the Sustainable D...