My name is Teru Tanaka, and I was appointed Repre...
In its business activities, a company faces a variety of societal issues th...
The Forest that Protects Spring Water Nurturing Fish and the Sea ...
Participation in the “Research Meeting” Junior EXPO 2025 Education Program ...
Escaped fish [Approach to Fish Escape Prevention] The Nissui Group ai...
At Nissui, employees with disabilities work across approximately ...
2024/6/28 The main updates are as below. ...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
The Nissui Group company, King & Prince Seafood Corp. (USA, “K&P”) ...
In October 2023, SeaBOS issued its first "Impact Report" summarizing th...
In the fishing industry, the incidental catch of seabirds and marine mammal...
Respect Human Rights in Our Supply Chain The Nissui Group has been p...
1 August, 2019 From 2019, we have published the PDF, which is an annual ...
There are eight awards, for which 16 works are selected as winners of the t...
In June 2022, Nissui revised its Supplier Guideline, given the need to coll...
At present, some of the sources of marine plastic litter are known to b...
Best Aquaculture Practices (BAP) certification, the operation of which was ...
Since its founding, Nissui has been utilizing its unique technology to turn...
Nissui Group’s fundamental approach regarding the problems of marine plasti...
Nissui has been implementing the global personnel registry system since 201...
30 September, 2021 From 2019, we have published the PDF, which is an ann...
Hachioji Area Participation in the Kitanomachi Emergency Drill On O...
The Nissui Group's long-term vision is to be “a leading company that delive...
