By participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF J...
In 2019, Cité Marine S.A.S. (France), a member of the Nissui Group, bec...
As society ages, it has become more important than ever to prolong one’s he...
The Ethics Subcommittee is set up under the umbrella of the Business Founda...
Nissui has been engaged in the research, dissemination and awareness-ra...
15 December, 2021 The main updated articles are bellow. ...
The Nissui Group recognizes employee health as a critical management issue ...
We have set up promotional units to respond to each of the Group’s material...
Since its founding, Nissui has been utilizing its unique technology to turn...
Interview with Officer in Charge of Sustainability ...
GRI Content Index SASB ...
The basic corporate stance of Nissui, whose business relies on the bounty o...
We recognize balancing childcare as one of the greatest challenges for ...
Nissui's Original Eco Mark "Mirai-no Umie" In March 2021, Nissui began m...
Renewable Energy The Nissui Group is expanding the use of renewable ener...
Nissui conducts stakeholder dialogues in order to utilize the opinions of v...
30 June, 2022 The main updated articles are the bellow. ...
Environmental Philosophy The basic corporate stance of Nissui, whose bus...
The Nissui Group aims to achieve a state where, by 2030, it is generating i...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...