18 November, 2021 We have posted "Sustainability Report 2021 (Digest Ver...
The Nissui Group identifies human capital with top-management potential and...
Establishment of Nissui Group Endangered Species (Marine Products) Procurem...
Living Wage Support The Nissui Group not only complies with labor laws a...
In order to reduce compliance risks in the Nissui Group as a whole, Group c...
Since its founding, Nissui has been utilizing its unique technology to turn...
15 December, 2021 The main updated articles are bellow. ...
Initiatives Targeted at Nissui Corporation With respect to all employees...
The Nissui Group conducted a climate change scenario analysis in accordance...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
The Environmental Subcommittee is convened with the purpose of reducing env...
The Supplier Guideline is distributed to all of Nissui Corporatio...
The Nissui Group implements tailored environmental education programs for...
The Nissui Group company, King & Prince Seafood Corp. (USA, “K&P”) ...
Since 2017, Nissui, with the cooperation of the NPO, The Arakawa River Clea...
31 May, 2019 We have enhanced the content of each category of ESG, E (en...
By participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF J...
The Sustainability Newsletter To promote awareness of sustainability, we p...
21 September, 2022 Please see the URL below. Comp...
Animal Welfare Policy in Aquaculture The Nissui Group, which relies on t...
Overview of Whistleblowing System We have a whistleblowing system in pla...
As society ages, it has become more important than ever to prolong one’s he...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...