Nissui has a nursing care leave program, in which 10 days of leave per year...
Nissui's Original Eco Mark "Mirai-no Umie" In March 2021, Nissui began m...
The Nissui Group has established an environmental management system under t...
The Risk Management Committee, under the direct supervision of the Presiden...
Nissui offers employees a full slate of educational and training programs, ...
Nissui only uses raw materials that have been confirmed for safety in manuf...
Plastic waste is also generated at both production plants and logistics cen...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
31 January, 2024 We have posted “TNFD Report 2023,” which summarizes the...
Nissui has formulated the Nissui Group Basic Procurement Policy by summariz...
In order to enhance the sustainable use of marine resources, innovations wi...
The targets and results of the previous Medium-Term Management Plan, “GOOD ...
Nissui has been implementing the global personnel registry system since 201...
Training Sponsored by the Quality Assurance Department Nissui conducts v...
18 November, 2019 We have added "Sustainability Report 2019 (Digest Vers...
Having many overseas bases, the Nissui Group is aware of the importance of ...
2 December, 2019 We reaffirmed the connections between the Sustainable D...
Initiatives Linked to Targets of the “Health Japan 21 (the 3rd term)” Strat...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Policy The Nissui Group states in Article 1-7 of its “Quality Assurance ...
Nissui aims to reform the company in line with societal and techn...
Marine litter including plastics is said to originate from the land, mainly...
Since 2010, the Nissui Group has been carrying out the “Cleanup Campaign,” ...