The Nissui Group recognizes employee health as a critical management issue ...
On September 16, 2020, Nissui and Tomi City, Nagano Prefecture, e...
The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...
23 December, 2021 The main updated articles are bellow. ...
Recognizing that organizational growth relies on self-direction and action ...
Plastics are light and durable materials that make our lives more convenien...
Nissui has supported “WFP Walk the World,” a charity walk event sponsored b...
30 June, 2020 We have added our initiatives in the FY2019. ...
Climate change poses risks that can disrupt a wide range of business activi...
The Nissui Group has designated departments in each segment to oversee the ...
Nissui conducts stakeholder dialogues in order to utilize the opinions of v...
The basic corporate stance of Nissui, whose business relies on the bounty o...
Acquisition of ISO 14001 Certification The Nissui Group maintains a broa...
18 November, 2019 We have added "Sustainability Report 2019 (Digest Vers...
As part of creating a comfortable and rewarding workplace, Nissui has intro...
The Nissui Group recognizes the preservation of biodiversity as a vital man...
2024/9/30 We have posted “The results of the third survey of procured ma...