Global seafood consumption has been increasing and demand is expected to co...
Donations to Second Harvest Japan Since FY2008, Nissui has been dona...
The Marine Resource Sustainability Subcommittee is to identify the resource...
Establishment of Nissui Group Endangered Species (Marine Products) Procurem...
従業員やビジネスパートナーなどの様々なステークホルダーとの価値協創のため、マルチステークホルダー方針を策定しています。 マルチステークホルダー方...
To enhance the sustainability of marine resources, the Nissui Group is maki...
Nissui has been making group-wide efforts to review the use of refrigerants...
Seafood certification programs such as MSC determine their criteria on ...
Reason System Description Childcare...
In line with the Nissui Group Basic Procurement Policy and the Supplier...
Once a year, Nissui conducts a mental health examination for its employ...
Animal Welfare Policy in Aquaculture The Nissui Group, which relies on t...
Sealord Group Ltd., a Nissui Group company based in New Zealand, is involve...
The Nissui Group company, King & Prince Seafood Corp. (USA, “K&P”) ...
Nissui has formulated the Nissui Group Basic Procurement Policy by summariz...
Nissui believes that the most important factor in increasing corporate valu...
30 June, 2020 We have added our initiatives in the FY2019. ...
Initiatives Targeted at Nissui Corporation With respect to all employees...