The Nissui Group identifies human capital with top-management potential and...
Since FY2019, Nissui has implemented a Teleworking System. In April 202...
In 2019, Cité Marine S.A.S. (France), a member of the Nissui Group, bec...
The Nissui Group has designated departments in each segment to oversee the ...
SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...
We have established three items—smoking rate, obesity rate, and EPA/AA rati...
There are two Outside Board Members, who have no personal, capital, trading...
To realize “what the Nissui Group would like to be in 2030,” we are con...
In the fishing industry, the incidental catch of seabirds and marine mammal...
The Nissui Group has formulated its “Human Rights Policy” based on the unde...
31 August, 2022 We have published “Sustainability Report,” which is an a...
The Nissui Group's long-term vision is to be “a leading company that delive...
Nissui offers employees a full slate of educational and training programs, ...
Nissui has formulated the Nissui Group Basic Procurement Policy by summariz...
At Nissui, we are advancing the development of an organization in which eve...
Nissui has supported “WFP Walk the World,” a charity walk event sponsored b...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
The Nissui Group conducted a climate change scenario analysis in accordance...
18 November, 2019 We have added "Sustainability Report 2019 (Digest Vers...
