Initiatives for ESG

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What's New

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2025/09/19 Sustainability We have posted "Sustainability Report ...

Environment
Environmental Management

Environmental Code

Environmental Philosophy The basic corporate stance of Nissui, whose bus...

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Topics

We have posted "Sustainability Report 2024"

2024/9/13 We have published “Sustainability Report,” which is an annual ...

Social
Approach to and Systems to Ensure Safety and Security

International Standards Certification for Food Safety Management Systems

Acquisition of GFSI Certification The Nissui Group is working to strengt...

Social
Human Rights

Promotion Framework - The Human Rights Subcommittee

Our initiatives to respect human rights are primarily managed by two subcom...

Environment
Reduction of CO2 Emissions

Targets and Results

The targets and results under the long-term vision, “GOOD FOODS 2030,” ...

Environment
Reduction of CO2 Emissions

Initiatives to Reduce CO2 Emissions

Renewable Energy The Nissui Group is expanding the use of renewable ener...

Targets and Results
Targets and Results

Past Targets and Results

The targets and results of the previous Medium-Term Management Plan, “GOOD ...

Governance
Risk Management

The Nissui Group, whose mission is to produce various food products, ...

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Social
Research and Development to Enrich Lives

Research of the Functions of White Fish

Since 2009, Nissui has been taking part in the Cabinet Office’s Cross-minis...

Social
Regional Contribution Activities

Sponsorship Activities for AVISPA FUKUOKA

Hakata Marukita Suisan Co., Ltd., a Nissui Group company, has been enga...

The Nissui Group's Sustainability Initiatives
Sustainability Promotion Framework​

The Sustainability Committee and Subcommittee

The Nissui Group is advancing sustainability management to achieve sustaina...

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We added "Connections between the Nissui Group’s key issues and the SDGs", and our initiatives in the first half of FY2019

2 December, 2019 We reaffirmed the connections between the Sustainable D...

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We have added our initiatives in the FY2019 and Nissui Group Basic Policy Regarding the Problem of Plastics.

30 June, 2020 We have added our initiatives in the FY2019. ...

Social
Diversity, Equity & Inclusion

Initiatives for Promoting Women’s Advancement

Our Basic Approach to Promoting Women’s Advancement Nissui aims to foster ...

Library
ESG Data

S: Social Data

Definition of terms Employees: Employees who are directly hired by a c...

Environment
Food Loss and Waste

Targets and Results

The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...

Environment
Environmental Management

Environmental Education

The Nissui Group implements tailored environmental education programs for...

Environment
Support for SeaBOS

Participation in SeaBOS Dialogue

In October 2024, the Ninth SeaBOS Dialogue was held. Discussions were held ...

Environment
Sustainable Use of Natural Marine Resources

リード文

The world’s marine resources are being depleted and according to a report b...

Governance
Post-disaster BCP

Basic Policy for Post-disaster BCP

In the Nissui Group, we will promote our business continuity plan in accord...

Social
Diversity, Equity & Inclusion

Creating an Inclusive Organization

To realize “what the Nissui Group would like to be in 2030,” we are con...

Social
Human Capital Development​

Educational Programs

Nissui offers employees a full slate of educational and training programs, ...