Long-Term Vision and Medium-Term Management Plan Based on the long-term ...
2024/9/13 We have published “Sustainability Report,” which is an annual ...
The Nissui Group recognizes the preservation of biodiversity as a vital man...
27 September, 2023 We have published “Sustainability Report,” which is ...
Try to solve issues together with our stakeholders This is the ess...
The Environmental Subcommittee is convened with the purpose of reducing env...
Overview of Whistleblowing System We have a whistleblowing system in pla...
As part of our efforts to promote various health initiatives, we have estab...
"Contribute to a healthy lifestyle with food safety and security": This is ...
There are two Outside Board Members, who have no personal, capital, trading...
Nissui has a nursing care leave program, in which 10 days of leave per year...
24 November, 2020 We have posted "Sustainability Report 2020 (Digest Ver...
Within our fishing operations, we actively work at the level of each Group ...
30 September, 2021 From 2019, we have published the PDF, which is an ann...
Activities at Hachioji General Plant Since March 2018, Hachioj...
At present, some of the sources of marine plastic litter are known to b...
25 December, 2023 The main updated articles are below. ...
In FY2020, Nissui established the Container/Packaging Selection Guidelines,...
2025/1/23 The main updated articles are below. ...
To prevent food loss and waste caused by logistics accidents and damage t...