The Nissui Group has established an environmental management system under t...
Nissui has a nursing care leave program, in which 10 days of leave per year...
Environmental Philosophy The basic corporate stance of Nissui, whose bus...
The Food Loss and Waste Subcommittee is engaged in initiatives to reduce fo...
Saiki City, Oita Prefecture, where the Oita Marine Biological Technology Ce...
We instill our mission (brand promise) throughout the Gro...
Best Aquaculture Practices (BAP) certification, the operation of which was ...
Having many overseas bases, the Nissui Group is aware of the importance of ...
The Nissui Group aims to have the items that the Nissui Group procures conf...
Nissui has formulated the Nissui Group Basic Procurement Policy by summariz...
The Nissui Group is committed to complying with treaties and laws relat...
Salmones Antártica S.A. (“SA”), a subsidiary of the Nissui Group located in...
24 November, 2020 We have posted "Sustainability Report 2020 (Digest Ver...
Japan Platform for Migrant Workers towards Responsible and Inclusive Societ...
In April 2011, Nissui Marine Industries Co., Ltd., a fully-owned subsid...
Global seafood consumption has been increasing and demand is expected to co...
Renewable Energy The Nissui Group is expanding the use of renewable ener...
We have established the Ethical Behavior Standards in order to provide clea...
To improve employee health literacy, Nissui conducts annual Health UP event...
31 May, 2019 We have enhanced the content of each category of ESG, E (en...
The Forest that Protects Spring Water Nurturing Fish and the Sea ...