E-learning Course for Disaster Prevention Education An e-learning course...
Gorton’s has been forming partnership with New England Aquarium (NEAq),...
Participation in Global Roundtable on Marine Ingredients Since 2022, Nis...
Basic Policy on Information Security
There are eight awards, for which 16 works are selected as winners of the t...
Participation in the “Research Meeting” Junior EXPO 2025 Education Program ...
1) Labeling of food products shall be in accordance with the Food Labeling ...
Since FY2019, Nissui has implemented a Teleworking System. In April 202...
We have established three items—smoking rate, obesity rate, and EPA/AA rati...
Reason System Description Childcare...
The Nissui Group aims to preserve the bountiful sea and improve the sustain...
SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...
The Nissui Group aims to have the items that the Nissui Group procures conf...
Try to solve issues together with our stakeholders This is the ess...
At present, some of the sources of marine plastic litter are known to b...
Since 2002, Nissui has welcomed Maori trainees from New Zealand to Japan. ...
Salmones Antartica S.A. (“SA”), a subsidiary of the Nissui Group located in...
The Marine Resource Sustainability Subcommittee is to identify the resource...
27 September, 2023 We have published “Sustainability Report,” which is ...
Nippon Marine Enterprises, Ltd., a Nissui Group company, provides operation...
* Definition of terms Employees: Employees who are directly hired by a...