Total Amount of Compensation, etc. by Executive Category, the Types of Comp...
Nissui upholds the Policy toward Society “to behave with integrity as a com...
21 September, 2022 Please see the URL below. Comp...
Nippon Marine Enterprises, Ltd., a Nissui Group company, provides operation...
Within SeaBOS, Task Force V addresses Reducing Plastic Pollution. In this t...
The Information Security Subcommittee, set up under the umbrella of the Bus...
Upcycling of Japanese Amberjack Skin In March 2025, we developed “n...
GRI Content Index SASB ...
2024/9/30 We have posted “The results of the third survey of procured ma...
Nissui's Original Eco Mark "Mirai-no Umie" In March 2021, Nissui began m...
In order to reduce compliance risks in the Nissui Group as a whole, Group c...
Seafood certification programs such as MSC determine their criteria on ...
Sustainability Report 2024 is published to provide information on the ini...
Nissui has been an official sponsor of the “All Blacks,” the national r...
As part of creating a comfortable and rewarding workplace, Nissui has intro...
従業員やビジネスパートナーなどの様々なステークホルダーとの価値協創のため、マルチステークホルダー方針を策定しています。 マルチステークホルダー方...
31 August, 2020 From 2019, we have published the PDF, which is an annual...
At the Nissui Group, we consider our employees to be our most val...
To prevent health problem from smoking and passive smoking, Nissui is promo...
Sustainability Report 2024 Sustainability Report 20...
Interview with Officer in Charge of Sustainability ...
Reason System Description Childcare...
MEL is a certification scheme to promote the initiatives by producers w...
Global seafood consumption has been increasing and demand is expected to co...
