In the course of implementing initiatives, Nissui are striving to improve o...
State in which BCM (Business Continuity Management) is Thoroughly Implement...
Having many overseas bases, the Nissui Group is aware of the importance of ...
Switching to a Chiller (Cooling Water Circulation Equipment) (Mogami Foods)...
The Internal Audit Department, an organization (with seven members includin...
Human Rights Risk Assessment To identify actual or potential neg...
Training Sponsored by the Quality Assurance Department Nissui conducts v...
Respect Human Rights in Our Supply Chain The Nissui Group has been p...
To prevent health problem from smoking and passive smoking, Nissui is promo...
Seafood certification programs such as MSC determine their criteria on ...
STEP1. Identification and organization of societal issues to be address...
Acquisition of RFVS Certification Australian Longline Pty Ltd. (Australi...
Approach to Use of Medicinal Products When using antimicrobials, an appr...
26 April, 2021 We have added our initiatives for "Human Rights" includin...
Activities at Hachioji General Plant Since March 2018, Hachioj...
Basic Stance The Nissui Group respects the freedom of association and th...
Hachioji Area Participation in the Kitanomachi Emergency Drill On O...
Once a year, Nissui conducts a mental health examination for its employ...
Board Members have a term of office of one year to ensure greater trans...
In collaboration with researchers and experts in marine l...
Establishment of Nissui Group Endangered Species (Marine Products) Procurem...
2024/9/13 We have published “Sustainability Report,” which is an annual ...
