Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
Nissui only uses raw materials that have been confirmed for safety in manuf...
In the “Umi & Sakana (ocean and fish)” Children's Research and Artwork ...
Sustainability Report 2025 Sustainability Report 20...
2024/6/28 The main updates are as below. ...
Sustainability Report 2025 is published to provide information on the ini...
At Nissui, we are advancing the development of an organization in which eve...
The Nissui Group aims to have the items that the Nissui Group procures conf...
In June 2022, Nissui revised its Supplier Guideline, given the need to coll...
Nissui offers employees a full slate of educational and training programs, ...
Nissui has conducted a resources survey based on the results of the volume ...
To prevent food loss and waste caused by logistics accidents and damage t...
25 December, 2023 The main updated articles are below. ...
Employee Awareness-Raising As an employee awareness-raising ini...
Reason System Description Childcare...
Nissui upholds the Policy toward Society “to behave with integrity as a com...
In line with the Nissui Group Basic Procurement Policy and the Supplier...
The Nissui Group has designated departments in each segment to oversee the ...
The targets and results under the long-term vision, “GOOD FOODS 2030,” ...
In collaboration with researchers and experts in marine l...
Overview of Whistleblowing System We have a whistleblowing system in pla...
