The Nissui Group's long-term vision is to be “a leading company that delive...
Our initiatives to respect human rights are primarily managed by two subcom...
Participation in the “Research Meeting” Junior EXPO 2025 Education Program ...
Having many overseas bases, the Nissui Group is aware of the importance of ...
The Environmental Subcommittee is convened with the purpose of reducing env...
The Internal Audit Department, an organization (with seven members includin...
27 September, 2023 We have published “Sustainability Report,” which is ...
The Nissui Group aims to preserve the bountiful sea and improve the sustain...
The Nissui Group has been engaged in numerous external communications with ...
30 June, 2020 We have added our initiatives in the FY2019. ...
In order to produce products to the customers’ satisfaction, quality assura...
Nissui believes that the most important factor in increasing corporate valu...
Nissui has been developing the SPORTS EPA brand, which utilizes EPA (eicosa...
In October 2024, Nissui contributed 10 million yen to the United Nations Wo...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
We established a Sustainability Committee which reports directly to the Pre...
We hope that becoming familiar from childhood with how foods are ...
In order to enhance the sustainable use of marine resources, innovations wi...
18 July, 2019 A new "Editorial Policy" has been added, and a "Sustainabi...
Policy The Nissui Group states in Article 1-7 of its “Quality Assurance ...
