To prevent health problem from smoking and passive smoking, Nissui is promo...
26 April, 2021 We have added our initiatives for "Human Rights" includin...
Nissui has conducted a resources survey based on the results of the volume ...
In the Nissui Group, we will promote our business continuity plan in accord...
In October 2024, Nissui contributed 10 million yen to the United Nations Wo...
Nissui has been implementing the global personnel registry system since 201...
The Food Loss and Waste Subcommittee is engaged in initiatives to reduce fo...
We established a Sustainability Committee which reports directly to the Pre...
Nissui has supported “WFP Walk the World,” a charity walk event sponsored b...
Upcycling of Japanese Amberjack Skin In March 2025, we developed “n...
30 June, 2022 The main updated articles are the bellow. ...
Nissui has been an official sponsor of the “All Blacks,” the national r...
Basic Policy for Internal Control System Page up
The Post-disaster BCP Subcommittee, set up under the umbrella of the Busine...
4 July, 2023 The main updates are as below. Susta...
The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...
31 August, 2020 From 2019, we have published the PDF, which is an annual...
The Information Security Subcommittee, set up under the umbrella of the Bus...
The Sustainable Procurement Subcommittee works with suppliers to promote su...
Nagasaki Shipyard hosts workplace tours as part of field trips for loca...
In the fishing industry, the incidental catch of seabirds and marine mammal...
As society ages, it has become more important than ever to prolong one’s he...
