The Nissui Group thinks CO2 emissions, water use and waste production as th...
The factory sites receive raw materials and manufacture products. The quali...
Policy The Nissui Group states in Article 1-7 of its “Quality Assurance ...
Nissui only uses raw materials that have been confirmed for safety in manuf...
STEP1. Identification and organization of societal issues to be address...
Total Amount of Compensation, etc. by Executive Category, the Types of Comp...
Sealord Group Ltd., a Nissui Group company based in New Zealand, is involve...
18 November, 2019 We have added "Sustainability Report 2019 (Digest Vers...
1. Building an employment relationship based on free will and respect for h...
Compliance Training Every year, we conduct compliance training in th...
Nissui is engaged in “Collabo-health (Note)” in collaboration with the Niss...
Human Rights Risk Assessment To identify actual or potential neg...
Overall policy The Occupational Safety and Health Subcommittee, under th...
Sustainability Report 2025 Sustainability Report 20...
In collaboration with researchers and experts in marine l...
State in which BCM (Business Continuity Management) is Thoroughly Implement...
31 August, 2020 From 2019, we have published the PDF, which is an annual...
Promoting Exercise Habits From April to June 2024, Nissui held the “Body...
In April 2011, Nissui Marine Industries Co., Ltd., a fully-owned subsid...
The Nissui Group company, King & Prince Seafood Corp. (USA, “K&P”) ...
