Nissui has supported “WFP Walk the World,” a charity walk event sponsored b...
31 January, 2024 We have posted “TNFD Report 2023,” which summarizes the...
Human Rights Risk Assessment To identify actual or potential neg...
Saiki City, Oita Prefecture, where the Oita Marine Biological Technology Ce...
The Nissui Group will champion the sustainable utilization of marine resour...
The Nissui Group Quality Assurance Code, based on the concept of quality as...
The Nissui Group conducted a climate change scenario analysis in accordance...
Gorton's King & Prince UniSea Sealord Australian Long Line ...
Centered on the Diversity Subcommittee, we are addressing the themes of “Pr...
Nissui only uses raw materials that have been confirmed for safety in manuf...
To evaluate personnel, Nissui has introduced a system called MBO (Note). Tw...
The world’s marine resources are being depleted and according to a report b...
In FY2025, Nissui is expanding initiatives focused on cancer prevention and...
MEL is a certification scheme to promote the initiatives by producers w...
Nissui and its Group's basic policy for risk management is to endeavor to p...
2025/6/27 The main updates are as below. ...
SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...
Hakata Marukita Suisan Co., Ltd., a Nissui Group company, has been enga...
We have set up promotional units to respond to each of the Group’s material...
Main Business Nippon Marine Enterprises, Ltd., a Nissui Group compan...
The Nissui Group company, King & Prince Seafood Corp. (USA, “K&P”) ...