リード文

The Nissui Group has established an environmental management system under t...

We have posted “(Nissui) SUSTAINABILTY REPORT 2019 (Full Version)」on our web-site.

From 2019, we have published the PDF, which is an annual archive of the "...

Sustainability Targets (Long-Term Vision "GOOD FOODS 2030"/Medium-Term Management Plan "GOOD FOODS Recipe2")

Long-Term Vision and Medium-Term Management Plan Based on the long-term ...

Mental Health Support

Once a year, Nissui conducts a mental health examination for its employ...

Ensuring a Safe Fisheries Work Environment

Within our fishing operations, we actively work at the level of each Group ...

Global Personnel Registry System

Nissui has been implementing the global personnel registry system since 201...

Distribution Stage Initiatives

To prevent food loss and waste caused by logistics accidents and damage t...

Various Systems to Support Diverse Work Styles

Reason System Description Childcare...

Stakeholder Dialogue

Try to solve issues together with our stakeholders This is the ess...

The Nissui Group is working to enforce compliance in a thoroughgoing manner...

Online lessons

In collaboration with researchers and experts in marine l...

Internal Control System

Basic Policy for Internal Control System Page up

Forecasts in recent years have indicated that there is a high possibility o...

Promotion Framework - The Sustainability Committee

We established a Sustainability Committee which reports directly to the Pre...

Promotion Framework - The Human Rights Subcommittee

Our initiatives to respect human rights are primarily managed by two subcom...

Formulation of Basic Guidelines for Receiving Foreigners

The Nissui Group has formulated its “Human Rights Policy” based on the unde...

Employee Health Declaration

At the Nissui Group, we consider our employees to be our most val...

E: Environmental Data

Scope covered in the environmental data Targeted organizations: ...

Promotion Framework - The Marine Environment Subcommittee/The Plastics Subcommittee

Global concern about plastic marine pollution is driven by its harmful effe...

We have added the Nissui Group initiatives for sustainability of FY2024.

2025/6/27 The main updates are as below. ...

Reducing the Impact on the Marine Environment

Escaped fish [Approach to Fish Escape Prevention] The Nissui Group ai...

International Standards Certification for Food Safety Management Systems

Acquisition of GFSI Certification The Nissui Group is working to strengt...

Eliminating the Use of CFCs and HCFCs in Refrigerants

Nissui has been making group-wide efforts to review the use of refrigerants...