Basic Approach The Nissui Group states as follows in its Declaration on ...
Nissui has been developing the SPORTS EPA brand, which utilizes EPA (eicosa...
At the Nissui Group, we consider our employees to be our most val...
15 December, 2021 The main updated articles are bellow. ...
Participation in the “Research Meeting” Junior EXPO 2025 Education Program ...
Nissui has been implementing the global personnel registry system since 201...
Nissui believes that the most important factor in increasing corporate valu...
In October 2023, SeaBOS issued its first "Impact Report" summarizing th...
25 December, 2023 The main updated articles are below. ...
The Nissui Group's long-term vision is to be “a leading company that delive...
The Nissui Group company, King & Prince Seafood Corp. (USA, “K&P”) ...
Upcycling of Japanese Amberjack Skin In March 2025, we developed “n...
Nissui Group’s fundamental approach regarding the problems of marine plasti...
In order to enhance the sustainable use of marine resources, innovations wi...
Nissui conducts stakeholder dialogues in order to utilize the opinions of v...
2 December, 2019 We reaffirmed the connections between the Sustainable D...
Activities at Hachioji General Plant Since March 2018, Hachioj...
Nissui only uses raw materials that have been confirmed for safety in manuf...
In 2019, Cité Marine S.A.S. (France), a member of the Nissui Group, bec...
Global concern about plastic marine pollution is driven by its harmful effe...