英訳中

The Nissui Group thinks CO2 emissions, water use and waste production as th...

Strategic Hiring, Placement and Transfer of Human Capital

The Nissui Group identifies human capital with top-management potential and...

Environmental Communication

Nissui's Original Eco Mark "Mirai-no Umie" In March 2021, Nissui began m...

リード文

Since its founding, Nissui has been utilizing its unique technology to turn...

On environmental data, to secure the reliability of the reported informatio...

Participation in External Initiatives

Japan Platform for Migrant Workers towards Responsible and Inclusive Societ...

リード文

The Nissui Group aims to preserve the bountiful sea and improve the sustain...

Nissui Group Basic Guidelines for Receiving Foreigners

1. Building an employment relationship based on free will and respect for h...

Promoting the Acquisition of MSC Certification

MSC certification is a certification program operated by the Mari...

Improvement of Health and Welfare of Fish

Animal Welfare Policy in Aquaculture The Nissui Group, which relies on t...

Quality Assurance Code

The Nissui Group Quality Assurance Code, based on the concept of quality as...

The showcase of the Nissui Award

There are eight awards, for which 16 works are selected as winners of the t...

Publication of Impact Report

In October 2023, SeaBOS issued its first "Impact Report" summarizing th...

Standard of Labeling - Basic Policy

1) Labeling of food products shall be in accordance with the Food Labeling ...

Labor-Management Relation

Basic Stance The Nissui Group respects the freedom of association and th...

Formulation of Human Rights Policy

The Nissui Group's long-term vision is to be “a leading company that delive...

We have added "Comparative Table with GRI Standards".

30 September, 2019 We have added "Comparative Table with GRI Standards" ...

Promotion Framework - The Sustainability Committee

We established a Sustainability Committee which reports directly to the Pre...

リード文

The Nissui Group has established an environmental management system under t...

Japan

Name ...

Supporting and Participating in the World Food Programme’s “End Hunger: Walk the World” Initiative

Nissui has supported “WFP Walk the World,” a charity walk event sponsored b...

Targets and Results

The targets and results under the long-term vision, “GOOD FOODS 2030,” ...