24 November, 2020 We have posted "Sustainability Report 2020 (Digest Ver...
Since 2009, Nissui has been taking part in the Cabinet Office’s Cross-minis...
Overall policy The Occupational Safety and Health Subcommittee, under th...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Marine litter including plastics is said to originate from the land, mainly...
To realize “what the Nissui Group would like to be in 2030,” we are con...
Participation in the “Research Meeting” Junior EXPO 2025 Education Program ...
Establishment of Nissui Group Endangered Species (Marine Products) Procurem...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Connecting Science and Business One of the major features of SeaBOS is t...
Overview of Whistleblowing System We have a whistleblowing system in pla...
The Nissui Group believes that corporate activities are premised on respect...
On February 4, 2025, Nissui Corporation entered into a tr...
The Nissui Group regards human capital as one of the most important factor ...
Sustainability Report 2025 is published to provide information on the ini...
We established a Sustainability Committee which reports directly to the Pre...
Nissui has a nursing care leave program, in which 10 days of leave per year...
The Sustainability Newsletter To promote awareness of sustainability, we p...
30 September, 2021 From 2019, we have published the PDF, which is an ann...
The Nissui Group will appreciate the earth and the sea, and create dive...
Palm oil is a vegetable oil sourced from the fruit of oil palm (Elaeis)...
The Food Loss and Waste Subcommittee is engaged in initiatives to reduce fo...
Since 2017, Nissui, with the cooperation of the NPO, The Arakawa River Clea...
