The Fine Chemicals General Plant Tsukuba Plant periodically donates food pr...
The Nissui Group will champion the sustainable utilization of marine resour...
31 January, 2024 We have posted “TNFD Report 2023,” which summarizes the...
2024/9/30 We have posted “The results of the third survey of procured ma...
To improve employee health literacy, Nissui conducts annual Health UP event...
Living Wage Support The Nissui Group not only complies with labor laws a...
Basic Policy on Information Security
Board Members have a term of office of one year to ensure greater trans...
In April 2011, Nissui Marine Industries Co., Ltd., a fully-owned subsid...
Nissui has been developing the SPORTS EPA brand, which utilizes EPA (eicosa...
Food loss and waste refers to food that can still be eaten but is thrown aw...
In order to produce products to the customers’ satisfaction, quality assura...
30 September, 2019 We have added "Comparative Table with GRI Standards" ...
On September 16, 2020, Nissui and Tomi City, Nagano Prefecture, e...
Escaped fish [Approach to Fish Escape Prevention] The Nissui Group ai...
Centered on the Diversity Subcommittee, we are addressing the themes of “Pr...
Nissui and its Group's basic policy for risk management is to endeavor to p...
Nissui has conducted a resources survey based on the results of the volume ...
15 September, 2023 Please see the below. Governan...
18 November, 2021 We have posted "Sustainability Report 2021 (Digest Ver...