Gorton's King & Prince UniSea Sealord Australian Long Line ...
Nissui's Original Eco Mark "Mirai-no Umie" In March 2021, Nissui began m...
The Nissui Group company, King & Prince Seafood Corp. (USA, “K&P”) ...
24 November, 2020 We have posted "Sustainability Report 2020 (Digest Ver...
Hachioji Area Participation in the Kitanomachi Emergency Drill On O...
In October 2023, SeaBOS issued its first "Impact Report" summarizing th...
15 September, 2023 Please see the below. Governan...
30 September, 2021 From 2019, we have published the PDF, which is an ann...
Nissui aims to reform the company in line with societal and techn...
Nissui has been developing the SPORTS EPA brand, which utilizes EPA (eicosa...
Palm oil is a vegetable oil sourced from the fruit of oil palm (Elaeis)...
In the “Umi & Sakana (ocean and fish)” Children's Research and Artwork ...
We have set up promotional units to respond to each of the Group’s material...
We will strive to realize our long-term vision with sustainab...
As there are concerns over the depletion of the world's marine resources, t...
The Nissui Group aims to have the items that the Nissui Group procures conf...
We hope that becoming familiar from childhood with how foods are ...
We stress the importance of listening to the candid comments of the custome...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Our employee engagement survey was first conducted in FY2021 to measure our...
The Nissui Group's long-term vision is to be “a leading company that delive...
30 June, 2022 The main updated articles are the bellow. ...