2025/9/19 We have published “Sustainability Report,” which is an annual ...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
In its business activities, a company faces a variety of societal issues th...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
31 August, 2020 From 2019, we have published the PDF, which is an annual...
The Nissui Group will appreciate the earth and the sea, and create dive...
Try to solve issues together with our stakeholders This is the ess...
30 June, 2020 We have added our initiatives in the FY2019. ...
25 December, 2023 The main updated articles are below. ...
The Nissui Group conducted a climate change scenario analysis in accordance...
Total Amount of Compensation, etc. by Executive Category, the Types of Comp...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...
Recognizing that organizational growth relies on self-direction and action ...
The Nissui Group implements tailored environmental education programs for...
Upcycling of Japanese Amberjack Skin In March 2025, we developed “n...
The Nissui Group has established an environmental management system under t...
Basic Stance The Nissui Group respects the freedom of association and th...
Escaped fish [Approach to Fish Escape Prevention] The Nissui Group ai...
The Internal Audit Department, an organization (with seven members includin...
In FY2025, Nissui is expanding initiatives focused on cancer prevention and...
