Connecting Science and Business One of the major features of SeaBOS is t...
In the “Umi & Sakana (ocean and fish)” Children's Research and Artwork ...
STEP1. Identification and organization of societal issues to be address...
Nissui believes that the most important factor in increasing corporate valu...
The Nissui Group has been working on the evolution toward sustainability ma...
Plastic waste is also generated at both production plants and logistics cen...
Since 2017, Nissui, with the cooperation of the NPO, The Arakawa River Clea...
Sealord Group Ltd., a Nissui Group company based in New Zealand, is involve...
Interview with Officer in Charge of Sustainability ...
Nissui's Original Eco Mark "Mirai-no Umie" In March 2021, Nissui began m...
The Nissui Group has formulated its “Human Rights Policy” based on the unde...
Nissui Group’s fundamental approach regarding the problems of marine plasti...
The Nissui Group identifies human capital with top-management potential and...
ASC certification, which is operated by the Aquaculture Stewardship Cou...
Global seafood consumption has been increasing and demand is expected to co...
The Ethics Subcommittee is set up under the umbrella of the Business Founda...
The world’s marine resources are being depleted and according to a report b...
Gorton's King & Prince UniSea Sealord Australian Long Line ...
Overview of Whistleblowing System We have a whistleblowing system in pla...
We will strive to realize our long-term visio...
Policy The Nissui Group states in Article 1-7 of its “Quality Assurance ...
Switch to Year/Month Labeling Nissui is going forward w...
We have established the Ethical Behavior Standards in order to provide clea...
