Participation in “Tottori Kyosei-No-Mori (Tottori Co-Existence Forest)”

The Forest that Protects Spring Water Nurturing Fish and the Sea ...

Workplace Tour for High School Students (Nagasaki Shipyard Co., Ltd.)

Nagasaki Shipyard hosts workplace tours as part of field trips for loca...

Sustainability Targets (Long-Term Vision "GOOD FOODS 2030"/Medium-Term Management Plan "GOOD FOODS Recipe2")

Long-Term Vision and Medium-Term Management Plan Based on the long-term ...

We have added our initiatives in the FY2019 and Nissui Group Basic Policy Regarding the Problem of Plastics.

30 June, 2020 We have added our initiatives in the FY2019. ...

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In recognition of the importance of the preservation of biodiversity, the N...

Creating an Inclusive Organization

To realize “what the Nissui Group would like to be in 2030,” we are con...

Framework for Research and Management of Fish Health

Research Hub: Oita Marine Biological Technology Center, Central Research La...

Initiatives for Effective Utilization of Food Loss and Waste

Donations to Second Harvest Japan Since FY2008, Nissui has been dona...

Strategic Hiring, Placement and Transfer of Human Capital

The Nissui Group identifies human capital with top-management potential and...

Material Issue Promotion Framework

We have set up promotional units to respond to each of the Group’s material...

Promotion Framework - The Employee Health Working Group

We regularly share and discuss health-related issues among the Human Resour...

Targets and Results

The targets and results specified in the long-term vision, “GOOD FOODS 2030...

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The Nissui Group recognizes employee health as a critical management issue ...

Wages and Working Hours

Living Wage Support The Nissui Group not only complies with labor laws a...

Distribution Stage Initiatives

To prevent food loss and waste caused by logistics accidents and damage t...

Employee Health Declaration

At the Nissui Group, we consider our employees to be our most val...

Promotion Framework - The Diversity Subcommittee

Centered on the Diversity Subcommittee, we are addressing the themes of “Pr...

Participation in External Initiatives

Japan Platform for Migrant Workers towards Responsible and Inclusive Societ...

Cooperation Agreement on Food and Sports Signed with Tomi City, Nagano Prefecture

On September 16, 2020, Nissui and Tomi City, Nagano Prefecture, e...

Standard of Labeling - Basic Policy

1) Labeling of food products shall be in accordance with the Food Labeling ...

Aid to Tackle the Poverty Problem (Fine Chemicals General Plant Tsukuba Plant)

The Fine Chemicals General Plant Tsukuba Plant periodically donates food pr...

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The world’s marine resources are being depleted and according to a report b...

Use of Medicinal Products

Approach to Use of Medicinal Products When using antimicrobials, an appr...

Map of the Nissui Group’s Aquaculture-related Business Locations and Aquaculture Sites