Initiatives for ESG

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What's New

Environment
Food Loss and Waste

リード文

Food loss and waste refers to food that can still be eaten but is thrown aw...

Environment
Activities of Group Companies

Group Company's Activities for Sustainability

Gorton's King & Prince UniSea Sealord Australian Long Line ...

The Nissui Group's Sustainability Initiatives
Determination of Material Issues

Material Issues to Be Addressed by the Nissui Group

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Environment
Marine Eco-Labels

Sales Performance of Marine Eco-Labeled Products

To enhance the sustainability of marine resources, the Nissui Group is maki...

Environment
Containers and Packaging/Waste

Recycling of Containers and Packaging

In Japan, an obligation to recycle waste in the form of “containers” and “p...

Environment
Promoting Aquaculture

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Global seafood consumption has been increasing and demand is expected to co...

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We have added the Nissui Group initiatives for sustainability of mainly the first half of fiscal year 2021.

15 December, 2021 The main updated articles are bellow. ...

Governance
Compliance

Ethical Behavior Standards

Ethical Behavior Standards

Social
Sustainable Procurement

Purchasing Manager Training

We implement special training for the Nissui Corporation purchasing manager...

Environment
Reduction of CO2 Emissions

Results

CO2 Emissions

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We have added "Sustainability Report 2019 (Digest Version)".

18 November, 2019 We have added "Sustainability Report 2019 (Digest Vers...

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2025/01/23 Sustainability We have added the Nissui Group initiat...

Environment
Initiatives for TCFD Recommendations

Disclosure of Information Based on TCFD Recommendations

The basic corporate stance of Nissui, whose business relies on the bounty o...

Environment
Sustainable Use of Natural Marine Resources

Partnership with New England Aquarium

Gorton’s has been forming partnership with New England Aquarium (NEAq),...

Environment
Policy and Promotion Framework

Promotion Framework - The Marine Resource Sustainability Subcommittee

The Marine Resource Sustainability Subcommittee is to identify the resource...

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We have posted "Sustainability Report 2020 (Digest Version)"

24 November, 2020 We have posted "Sustainability Report 2020 (Digest Ver...

The Nissui Group's Sustainability Initiatives
Determination of Material Issues

リード文

The Nissui Group reviewed its material issues in line with its long-term vi...

Social
Diversity, Equity & Inclusion

Targets and Results

The targets and results specified in the long-term vision, “Good Foods 2030...

The Nissui Group's Sustainability Initiatives
Determination of Material Issues

The Process of Identifying Material Issues

STEP1. Identification and organization of Societal issues to be address...

Social
"Umi & Sakana" Competition

The showcase of the Nissui Award

There are eight awards, for which 16 works are selected as winners of the t...

Governance
Risk Management

Promotion Framework - The Risk Management Committee

The Risk Management Committee, under the direct supervision of the Presiden...

Social
Factory Tour and Workplace Experience

“Seafood University” Program (King & Prince Seafood Corp.)

The Nissui Group company, King & Prince Seafood Corp. (USA, “K&P”) ...

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