We established a Sustainability Committee which reports directly to the Pre...
We have established three items—smoking rate, obesity rate, and EPA/AA rati...
The Food Loss and Waste Subcommittee is engaged in initiatives to reduce fo...
From 2019, we have published the PDF, which is an annual archive of the "...
In the course of implementing initiatives, Nissui are striving to improve o...
The theme of this competition, which solicits entries from elementary schoo...
GRI Content Index SASB ...
Since its founding, Nissui has been utilizing its unique technology to turn...
In 2019, Cité Marine S.A.S. (France), a member of the Nissui Group, bec...
Nissui offers employees a full slate of educational and training programs, ...
Basic Approach The Nissui Group states as follows in its Declaration on ...
The factory sites receive raw materials and manufacture products. The quali...
Research Hub: Oita Marine Biological Technology Center, Central Research La...
The Risk Management Committee, under the direct supervision of the Presiden...
Acquisition of GFSI Certification The Nissui Group is working to strengt...
Plastic waste is also generated at both production plants and logistics cen...
Nissui, with the cooperation of its officers and employees, the Nissui Labo...
The Nissui Group recognizes the preservation of biodiversity as a vital...
21 September, 2022 Please see the URL below. Comp...
Scope covered in the environmental data Targeted organizations: ...
Connecting Science and Business One of the major features of SeaBOS is t...
SeaBOS publishes an “Impact Report” every two years that summarizes the...