リード文

In recognition of the importance of the preservation of biodiversity, the N...

The Sustainability Committee and Subcommittee

The Nissui Group is advancing sustainability management to achieve sustaina...

Message from the CHRO

We will strive to realize our long-term visio...

Initiatives to Reduce Water Use

Switching to a Chiller (Cooling Water Circulation Equipment) (Mogami Foods)...

The Process of Identifying Material Issues

STEP1. Identification and organization of societal issues to be address...

The Global Fisheries Scholarship Program

Since 2002, Nissui has welcomed Maori trainees from New Zealand to Japan. ...

Engagement for Individual Growth and Organizational Growth

Our employee engagement survey was first conducted in FY2021 to measure our...

Code of Ethics

Code of Ethics

Environmental Code

Environmental Philosophy The basic corporate stance of Nissui, whose bus...

Participation in Corporate Forest Creation Activities in Hyogo Prefecture

Nissui Forest On October 2, 2023, a cooperation agreement for ...

Education and Training based on a Disaster Scenario

Drill at Disaster Management Headquarters We conduct a drill at the disa...

Targets and Results

The targets and results specified in the long-term vision, “GOOD FOODS 2030...

Supplier Guideline

In June 2022, Nissui revised its Supplier Guideline, given the need to coll...

リード文

The Nissui Group has established an environmental management system under t...

Various Systems to Support Diverse Work Styles

Reason System Description Childcare...

Declaration on Action of Sustainability

The Nissui Group will appreciate the earth and the sea, and create dive...

Forecasts in recent years have indicated that there is a high possibility o...

Eliminating the Use of CFCs and HCFCs in Refrigerants

Nissui has been making group-wide efforts to review the use of refrigerants...

Response to Identified Potential Human Rights Risks

Respect Human Rights in Our Supply Chain The Nissui Group is working...

Reduction of Plastic Consumption in Packaging​

In FY2020, Nissui established the Container/Packaging Selection Guidelines,...

Personnel Evaluation System

To evaluate personnel, Nissui has introduced a system called MBO (Note). Tw...

Support of a Venture Addressing the Problem of Plastics Flowing into the Ocean (Pirika Inc.)

Marine litter including plastics is said to originate from the land, mainly...

Dissemination of Sustainability Activities Throughout Nissui

The Sustainability Newsletter To promote awareness of sustainability, we p...