In order to produce safe and secure products to the customers’ satisfaction...
18 July, 2019 A new "Editorial Policy" has been added, and a "Sustainabi...
Respect Human Rights in Our Supply Chain The Nissui Group is working...
Specific Initiatives To improve information security, we are implementin...
Our Basic Approach to Promoting Women’s Advancement Nissui aims to foster ...
Nissui offers employees a full slate of educational and training programs, ...
Response in the Event of a Major Disaster Nissui has organized responses t...
Salmones Antártica S.A. (“SA”), a subsidiary of the Nissui Group located in...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
In the Nissui Group, we will promote our business continuity plan in accord...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
27 September, 2023 We have published “Sustainability Report,” which is ...
Upcycling of Japanese Amberjack Skin In March 2025, we developed “n...
The Nissui Group’s production facilities employ people of many nationalitie...
30 September, 2021 From 2019, we have published the PDF, which is an ann...
The Nissui Group has designated departments in each segment to oversee the ...
2 December, 2019 We reaffirmed the connections between the Sustainable D...
2025/6/27 The main updates are as below. ...
Plastics are light and durable materials that make our lives more convenien...
Many industrialized countries, including Japan, are entering the stage ...
