Participation in Global Roundtable on Marine Ingredients Since 2022, Nis...
Total Amount of Compensation, etc. by Executive Category, the Types of Comp...
Basic Policy for Internal Control System Page up
Salmones Antartica S.A. (“SA”), a subsidiary of the Nissui Group located in...
The Nissui Group declares that it will appreciate the bounty of the earth a...
Palm oil is a vegetable oil sourced from the fruit of oil palm (Elaeis)...
Participation in the “Research Meeting” Junior EXPO 2025 Education Program ...
Nippon Marine Enterprises, Ltd., a Nissui Group company, provides operation...
31 May, 2019 We have enhanced the content of each category of ESG, E (en...
“The Utsunuki Green Zone” is a “satoyama (village forests)” adjacent to the...
Since FY2019, Nissui has implemented a Teleworking System. In April 202...
The targets and results under the long-term vision, “GOOD FOODS 2030,” ...
Environmental Philosophy The basic corporate stance of Nissui, whose bus...
To enhance the sustainability of marine resources, the Nissui Group is maki...
We will strive to realize our long-term vision with sustainab...
Once a year, Nissui conducts a mental health examination for its employ...
Hakata Marukita Suisan Co., Ltd., a Nissui Group company, has been enga...
Sealord Group Ltd., a Nissui Group company based in New Zealand, is involve...
Seafood certification programs such as MSC determine their criteria on ...
Activities at Hachioji General Plant Since March 2018, Hachioj...
