Escaped fish [Approach to Fish Escape Prevention] The Nissui Group ai...
The targets and results under the long-term vision, “GOOD FOODS 2030,” ...
Centered on the Diversity Subcommittee, we are addressing the themes of “Pr...
The Nissui Group has established an environmental management system under t...
Connecting Science and Business One of the major features of SeaBOS is t...
Nissui has supported “WFP Walk the World,” a charity walk event sponsored b...
At the Nissui Group, we consider our employees to be our most val...
Nissui has been implementing the global personnel registry system since 201...
The Nissui Group implements tailored environmental education programs for...
The Nissui Group has designated departments in each segment to oversee the ...
In April 2011, Nissui Marine Industries Co., Ltd., a fully-owned subsid...
To enhance the sustainability of marine resources, the Nissui Group is maki...
Compliance Training Every year, we conduct compliance training in th...
The Nissui Group aims to preserve the bountiful sea and improve the sustain...
In recognition of the importance of the preservation of biodiversity, the N...
Nissui Group’s fundamental approach regarding the problems of marine plasti...
In FY2025, Nissui is expanding initiatives focused on cancer prevention and...
26 April, 2021 We have added our initiatives for "Human Rights" includin...
Global seafood consumption has been increasing and demand is expected to co...
Once a year, Nissui conducts a mental health examination for its employ...
The Nissui Group has been engaged in numerous external communications with ...
30 June, 2020 We have added our initiatives in the FY2019. ...
Try to solve issues together with our stakeholders This is the ess...
SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...
