“Upcycling” means utilizing waste, items no longer needed and other things ...
The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...
Environmental Philosophy The basic corporate stance of Nissui, whose bus...
State in which BCM (Business Continuity Management) is Thoroughly Implement...
Nissui has a nursing care leave program, in which 10 days of leave per year...
The Nissui Group identifies human capital with top-management potential and...
MSC certification is a certification program operated by the Mari...
“The Utsunuki Green Zone” is a “satoyama (village forests)” adjacent to the...
2024/6/28 The main updates are as below. ...
E-learning Course for Disaster Prevention Education An e-learning course...
Salmones Antártica S.A. (“SA”), a subsidiary of the Nissui Group located in...
Human Rights Risk Assessment To identify actual or potential neg...
Since 2010, the Nissui Group has been carrying out the “Cleanup Campaign,” ...
Once a year, Nissui conducts a mental health examination for its employ...
Basic Stance The Nissui Group respects the freedom of association and th...
2024/9/13 We have published “Sustainability Report,” which is an annual ...
従業員やビジネスパートナーなどの様々なステークホルダーとの価値協創のため、マルチステークホルダー方針を策定しています。 マルチステークホルダー方...
In order to reduce compliance risks in the Nissui Group as a whole, Group c...
The Nissui Group aims to have the items that the Nissui Group procures conf...
We stress the importance of listening to the candid comments of the custome...
Nissui has supported “WFP Walk the World,” a charity walk event sponsored b...
The Sustainable Procurement Subcommittee works with suppliers to promote su...
The Nissui Group believes that corporate activities are premised on respect...
We instill our mission (brand promise) throughout the Gro...
