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The Nissui Group has been working on the evolution toward sustainability ma...

Donation to the Scholarship Foundation for Orphans from Marine Accidents

Nissui, with the cooperation of its officers and employees, the Nissui Labo...

Basic Policy for Risk Management

Nissui and its Group's basic policy for risk management is to endeavor to p...

In-house Activities to Share the Mission (Brand Promise)

We instill our mission (brand promise) throughout the Gro...

Initiatives to Reduce Water Use

Switching to a Chiller (Cooling Water Circulation Equipment) (Mogami Foods)...

Strategic Hiring, Placement and Transfer of Human Capital

The Nissui Group identifies human capital with top-management potential and...

Targets and Results

The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...

Training and Education for Employees

Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...

We have posted "Sustainability Report 2021 (Digest Version)"

18 November, 2021 We have posted "Sustainability Report 2021 (Digest Ver...

Promotion Framework - The Ethics Subcommittee

The Ethics Subcommittee is set up under the umbrella of the Business Fo...

Status of Incidents of Work-related Accidents

Number of Incidents of Work-related Accidents We strive to achieve zero ...

Distribution of the Supplier Guideline and Signing of the Statement of Agreement

The Supplier Guideline is distributed to all of Nissui Corporatio...

We have added "Sustainability Report 2019 (Digest Version)".

18 November, 2019 We have added "Sustainability Report 2019 (Digest Vers...

Nissui Group Sustainable Marine Products Procurement Policy

The Nissui Group conducts our business in harmony with the abundant res...

Handling of Health Information, etc.

As part of our efforts to promote various health initiatives, we have estab...

Basic Policy on Information Security

Basic Policy on Information Security

Awards

Name ...

Message from the President & CEO

My name is Teru Tanaka, and I was appointed Repre...

Initiatives to Handle Endangered Species

Establishment of Nissui Group Endangered Species (Marine Products) Procurem...

Internal Control System

Basic Policy for Internal Control System Page up

Eliminating the Use of CFCs and HCFCs in Refrigerants

Nissui has been making group-wide efforts to review the use of refrigerants...

Forecasts in recent years have indicated that there is a high possibility o...