Initiatives for ESG

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What's New

Social
Employee Health

"Collabo-Health" with Nissui Health Insurance Society

Nissui is engaged in “Collabo-health (Note)” in collaboration with the Niss...

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Topics

Environment
Sustainable Aquaculture

Improvement of Health and Welfare of Fish

Animal Welfare Policy in Aquaculture The Nissui Group, which relies on t...

Social
Sustainable Procurement

Purchasing Manager Training

We implement special training for the Nissui Corporation purchasing manager...

Social
Initiatives to Ensure Safety and Security

(2) Quality Control

The factory sites receive raw materials and manufacture products. The quali...

Environment
Reduction of CO2 Emissions

Initiatives to Reduce CO2 Emissions

Renewable Energy The Nissui Group is expanding the use of renewable ener...

The Nissui Group's Sustainability Initiatives
Determination of Material Issues

The Process of Identifying Material Issues

STEP1. Identification and organization of societal issues to be address...

Governance
Compliance

Code of Ethics

Code of Ethics

Governance
Compliance

Promotion Framework - The Ethics Subcommittee

The Ethics Subcommittee is set up under the umbrella of the Business Founda...

Social
Research and Development to Enrich Lives

Technology for a Tasty Way to Cut Back on Salt

As society ages, it has become more important than ever to prolong one’s he...

Social
Occupational Safety and Health​

Basic Stance

Nissui Group’s Declaration of Safety In FY2023, the President issued a m...

Social
Activities toward the Development of the Next-Generation

Plant Tours for Children

We hope that becoming familiar from childhood with how foods are ...

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Topics

Environment
Initiatives for TNFD Recommendations

Disclosure of Information Based on TNFD Recommendations

The Nissui Group recognizes the preservation of biodiversity as a vital man...

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Topics

We have added the comparative table with SASB.

21 September, 2022 Please see the URL below. Comp...

Environment
Food Loss and Waste

リード文

Food loss and waste refers to food that can still be eaten but is thrown aw...

Social
Diverse Work Style

Leave Systems that Provide Peace of Mind

As part of creating a comfortable and rewarding workplace, Nissui has intro...

Social
Employee Health

Setting KPIs for Health Numbers

We have established three items—smoking rate, obesity rate, and EPA/AA rati...

Environment
Marine Plastics

Initiatives to Prevent Fishing Gear from Flowing Out into the Ocean

At present, some of the sources of marine plastic litter are known to b...

Social
Regional Contribution Activities

Coexistence with the Local Communities (Salmones Antártica S.A.)

Salmones Antártica S.A. (“SA”), a subsidiary of the Nissui Group located in...

Participation in External Initiatives
Participation in External Initiatives

Global

Name ...

Governance
Risk Management

Basic Policy for Risk Management

Nissui and its Group's basic policy for risk management is to endeavor to p...

Social
Health and Nutrition Initiatives

Initiatives for Solving Health and Nutrition-related Issues

Initiatives Linked to Targets of the “Health Japan 21 (the 3rd term)” Strat...

Social
Employee Health

Promotion Framework - The Employee Health Working Group

We regularly share and discuss health-related issues among the Human Resour...