The Nissui Group has formulated its “Human Rights Policy” based on the unde...
Global seafood consumption has been increasing and demand is expected to co...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
We recognize balancing childcare as one of the greatest challenges for ...
As there are concerns over the depletion of the world's marine resources, t...
Within our fishing operations, we actively work at the level of each Group ...
Plastic waste is also generated at both production plants and logistics cen...
30 September, 2021 From 2019, we have published the PDF, which is an ann...
1) Labeling of food products shall be in accordance with the Food Labeling ...
Nagasaki Shipyard hosts workplace tours as part of field trips for loca...
The Nissui Group declares that it will appreciate the bounty of the earth a...
Plastics are light and durable materials that make our lives more convenien...
The Nissui Group aims to preserve the bountiful sea and improve the sustain...
Global concern about plastic marine pollution is driven by its harmful effe...
2 August, 2021 We have added the Nissui Group initiatives for sustainabi...
The Fine Chemicals General Plant Tsukuba Plant periodically donates food pr...
In order to enhance the sustainable use of marine resources, innovations wi...
The Fish Masters’ “Eat Fish Project” The “Eat Fish Project” was star...
Try to solve issues together with our stakeholders This is the ess...
25 December, 2023 The main updated articles are below. ...
