The Nissui Group has been engaged in numerous external communications with ...
SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...
To realize “what the Nissui Group would like to be in 2030,” we are con...
Nissui has a nursing care leave program, in which 10 days of leave per year...
Acquisition of RFVS Certification Australian Longline Pty Ltd. (Australi...
The Nissui Group has formulated its “Human Rights Policy” based on the unde...
Many industrialized countries, including Japan, are entering the stage ...
15 September, 2023 Please see the below. Governan...
4 July, 2023 The main updates are as below. Susta...
The Ethics Subcommittee is set up under the umbrella of the Business Founda...
Acquisition of GFSI Certification The Nissui Group is working to strengt...
The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...
Board Members have a term of office of one year to ensure greater trans...
MEL is a certification scheme to promote the initiatives by producers w...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
As part of our employee health initiatives, Nissui has introduced “N Ca...
The Post-disaster BCP Subcommittee, set up under the umbrella of the Busine...
Interview with Officer in Charge of Sustainability ...
The targets and results of the previous Medium-Term Management Plan, “GOOD ...
31 August, 2020 From 2019, we have published the PDF, which is an annual...
Once a year, Nissui conducts a mental health examination for its employ...
23 December, 2021 The main updated articles are bellow. ...
