To realize “what the Nissui Group would like to be in 2030,” we are con...
Overview of Whistleblowing System We have a whistleblowing system in pla...
We hope that becoming familiar from childhood with how foods are ...
1) Labeling of food products shall be in accordance with the Food Labeling ...
Nissui has a nursing care leave program, in which 10 days of leave per year...
In the “Umi & Sakana (ocean and fish)” Children's Research and Artwork ...
The Marine Resource Sustainability Subcommittee is to identify the resource...
Once a year, Nissui conducts a mental health examination for its employ...
Switching to a Chiller (Cooling Water Circulation Equipment) (Mogami Foods)...
Initiatives Targeted at Nissui Corporation With respect to all employees...
In collaboration with researchers and experts in marine l...
Nissui Forest On October 2, 2023, a cooperation agreement for ...
