The Nissui Group aims to achieve a state where, by 2030, it is generating i...
Global concern about plastic marine pollution is driven by its harmful effe...
Our initiatives to respect human rights are primarily managed by two subcom...
"Contribute to a healthy lifestyle with food safety and security": This is ...
Training Sponsored by the Quality Assurance Department Nissui conducts v...
1 August, 2019 From 2019, we have published the PDF, which is an annual ...
26 April, 2021 We have added our initiatives for "Human Rights" includin...
Switching to a Chiller (Cooling Water Circulation Equipment) (Mogami Foods)...
The Ethics Subcommittee is set up under the umbrella of the Business Founda...
Basic Policy on Information Security
Promoting Exercise Habits From April to June 2024, Nissui held the “Body...
In the Nissui Group, we will promote our business continuity plan in accord...
On September 16, 2020, Nissui and Tomi City, Nagano Prefecture, e...
Nissui has a nursing care leave program, in which 10 days of leave per year...
Japan Platform for Migrant Workers towards Responsible and Inclusive Societ...
The Nissui Group regards human capital as one of the most important factor ...
As part of our efforts to promote various health initiatives, we have estab...
We regularly share and discuss health-related issues among the Human Resour...