Try to solve issues together with our stakeholders This is the ess...
Sustainability Report 2025 is published to provide information on the ini...
Definition of terms Employees: Employees who are directly hired by a c...
The Nissui Group has established the following tax policy that all companie...
Respect Human Rights in Our Supply Chain The Nissui Group has been p...
Interview with Officer in Charge of Sustainability ...
Palm oil is a vegetable oil sourced from the fruit of oil palm (Elaeis)...
The Nissui Group will champion the sustainable utilization of marine resour...
Many industrialized countries, including Japan, are entering the stage ...
Nissui has a nursing care leave program, in which 10 days of leave per year...
To prevent food loss and waste caused by logistics accidents and damage t...
Since 2009, Nissui has been taking part in the Cabinet Office’s Cross-minis...
Switch to Year/Month Labeling Nissui is going forward w...
The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...
Acquisition of ISO 14001 Certification The Nissui Group maintains a broa...
STEP1. Identification and organization of societal issues to be address...
In FY2025, Nissui is expanding initiatives focused on cancer prevention and...
Since 2010, the Nissui Group has been carrying out the “Cleanup Campaign,” ...
Our initiatives to respect human rights are primarily managed by two subcom...