Research Hub: Oita Marine Biological Technology Center, Central Research La...
Acquisition of GFSI Certification The Nissui Group is working to strengt...
Animal Welfare Policy in Aquaculture The Nissui Group, which relies on t...
15 September, 2023 Please see the below. Governan...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
The Supplier Guideline is distributed to all of Nissui Corporatio...
Once a year, Nissui conducts a mental health examination for its employ...
Nissui Forest On October 2, 2023, a cooperation agreement for ...
Nissui believes that the most important factor in increasing corporate valu...
Nissui has a nursing care leave program, in which 10 days of leave per year...
MSC certification is a certification program operated by the Mari...
Best Aquaculture Practices (BAP) certification, the operation of which was ...
In the “Umi & Sakana (ocean and fish)” Children's Research and Artwork ...
The Nissui Group recognizes the preservation of biodiversity as a vital man...
Renewable Energy The Nissui Group is expanding the use of renewable ener...
In FY2025, Nissui is expanding initiatives focused on cancer prevention and...
The Internal Audit Department, an organization (with seven members includin...
In October 2023, SeaBOS issued its first "Impact Report" summarizing th...
2024/6/28 The main updates are as below. ...
We regularly share and discuss health-related issues among the Human Resour...
2024/9/30 We have posted “The results of the third survey of procured ma...
Switch to Year/Month Labeling Nissui is going forward w...
