Since its founding, Nissui has been utilizing its unique technology to turn...
The Nissui Group recognizes the preservation of biodiversity as a vital man...
Our initiatives to respect human rights are primarily managed by two subcom...
Hakata Marukita Suisan Co., Ltd., a Nissui Group company, has been enga...
Switching to a Chille (Cooling Water Circulation Equipment) (Mogami Foods) ...
The Nissui Group identifies human capital with top-management potential and...
We have established three items—smoking rate, obesity rate, and EPA/AA rati...
Long-Term Vision and Medium-Term Management Plan Based on the long-term ...
“Upcycling” means utilizing waste, items no longer needed and other things ...
31 August, 2022 We have published “Sustainability Report,” which is an a...
Research Hub: Oita Marine Biological Technology Center, Central Research La...
In the “Umi & Sakana (ocean and fish)” Children's Research and Artwork ...
Scope covered in the environmental data Targeted organizations: ...
To prevent health problem from smoking and passive smoking, Nissui is promo...
Nissui has been an official sponsor of the “All Blacks,” the national r...
The Nissui Group believes that corporate activities are premised on respect...
2024/9/13 We have published “Sustainability Report,” which is an annual ...
In April 2011, Nissui Marine Industries Co., Ltd., a fully-owned subsid...
The Nissui Group has established an environmental management system under t...
Food loss and waste refers to food that can still be eaten but is thrown aw...
Basic Policy on Information Security