Environmental Audit

Acquisition of ISO 14001 Certification The Nissui Group maintains a broa...

Occupational Health and Safety Audit

Acquisition of Occupational Health and Safety Management System ISO45001 Ce...

Initiatives to Reduce Water Use

Switching to a Chiller (Cooling Water Circulation Equipment) (Mogami Foods)...

Research of the Functions of White Fish

Since 2009, Nissui has been taking part in the Cabinet Office’s Cross-minis...

We have mainly added Nissui Group’s initiatives for sustainability in the first half of fiscal year 2023.

25 December, 2023 The main updated articles are below. ...

Employee Health Declaration

At the Nissui Group, we consider our employees to be our most val...

Supplier Guideline

In June 2022, Nissui revised its Supplier Guideline, given the need to coll...

Engagement for Individual Growth and Organizational Growth

Our employee engagement survey was first conducted in FY2021 to measure our...

Distribution of the Supplier Guideline and Signing of the Statement of Agreement

The Supplier Guideline is distributed to all of Nissui Corporatio...

日本水産 サステナビリティサイトをリニューアル

We have added the Nissui Group initiatives for sustainability of mainly fiscal year 2021.

30 June, 2022 The main updated articles are the bellow. ...

Nissui Group Cleanup Campaign

Since 2010, the Nissui Group has been carrying out the “Cleanup Campaign,” ...

Handling of Health Information, etc.

As part of our efforts to promote various health initiatives, we have estab...

Environmental Education

The Nissui Group implements tailored environmental education programs for...

Internal Control System

Basic Policy for Internal Control System Page up

リード文

In recognition of the importance of the preservation of biodiversity, the N...

Basic Approach to Corporate Governance

Nissui upholds the Policy toward Society “to behave with integrity as a com...

On environmental data, to secure the reliability of the reported informatio...

Disclosure of Information Based on TNFD Recommendations

The Nissui Group recognizes the preservation of biodiversity as a vital man...

Flow of Resources and Energy in FY2019

Targets and Results

Ind...

Preservation of the “forest, river and sea”

Environment Preservation of the "forest, river and sea" The preservat...

Forecasts in recent years have indicated that there is a high possibility o...

Map of the Nissui Group’s Aquaculture-related Business Locations and Aquaculture Sites