To bequeath the bounty of the seas to future generations,
we will endeavor to achieve the Sustainable Development Goals (SDGs)
and contribute to resolving social issues through our business.
Maximizing value to make full use
of finite marine resources
Nissui: for Human Health and Sparkling Seas
31 January, 2024 We have posted “TNFD Report 2023,” which summarizes the...
As society ages, it has become more important than ever to prolong one’s he...
Contact points for employees The Nissui Group has established a whistleb...
The Nissui Customer Services Center is where we can speak directly with the...
The targets specified in the long-term vision, “Good Foods 2030,” and in th...
Acquisition of ISO 14001 Certification The Nissui Group maintains a broa...
There are eight awards, for which 16 works are selected as winners of the t...
The Supplier Guideline is distributed to all of Nissui Corporatio...
1 August, 2019 From 2019, we have published the PDF, which is an annual ...
The targets specified in the long-term vision, “Good Foods 2030,” and in th...
The Nissui Group has formulated its “Human Rights Policy” based on the unde...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
“The Utsunuki Green Zone” is a “satoyama (village forests)” adjacent to the...
Acquisition of RFVS Certification Australian Longline Pty Ltd. (Australi...
Basic Policy for Internal Control System Page up
In October 2022, Nissui developed a canning process to make effective u...
In fiscal 2023, Nissui is implementing new and expanded initiatives for the...
The Human Rights Subcommittee, guided by the “Nissui Group Human Rights Pol...
The Nissui Group declares that it will appreciate the bounty of the earth a...
We implement special training for the Nissui Corporation purchasing manager...
The Diversity Subcommittee has established two working groups - the “Women'...
Global concern about plastic marine pollution is driven by its harmful effe...
