The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...
Connecting Science and Business One of the major features of SeaBOS is t...
We implement special training for the Nissui Corporation purchasing manager...
Hakata Marukita Suisan Co., Ltd., a Nissui Group company, has been enga...
In the fishing industry, the incidental catch of seabirds and marine mammal...
The basic corporate stance of Nissui, whose business relies on the bounty o...
Policy The Nissui Group states in Article 1-7 of its “Quality Assurance ...
Research Hub: Oita Marine Biological Technology Center, Central Research La...
The Nissui Group will appreciate the earth and the sea, and create dive...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
31 January, 2024 We have posted “TNFD Report 2023,” which summarizes the...
GRI Content Index SASB ...
Total Amount of Compensation, etc. by Executive Category, the Types of Comp...
In June 2022, Nissui revised its Supplier Guideline, given the need to coll...
The Nissui Group’s production facilities employ people of many nationalitie...
Gorton’s has been forming partnership with New England Aquarium (NEAq),...
By participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF J...
The Nissui Group aims to preserve the bountiful sea and improve the sustain...
Acquisition of RFVS Certification Australian Longline Pty Ltd. (Australi...
In October 2024, Nissui contributed 10 million yen to the United Nations Wo...
