Acquisition of GFSI Certification The Nissui Group is working to strengt...
My name is Teru Tanaka, and I was appointed Repre...
At Nissui, employees with disabilities work across approximately ...
Our initiatives to respect human rights are primarily managed by two subcom...
Sustainability Site Map Message from the President ...
Saiki City, Oita Prefecture, where the Oita Marine Biological Technology Ce...
Acquisition of RFVS Certification Australian Longline Pty Ltd. (Australi...
Initiatives Targeted at Nissui Corporation With respect to all employees...
31 August, 2020 From 2019, we have published the PDF, which is an annual...
As part of our employee health initiatives, Nissui has introduced “N Ca...
There are two Outside Board Members, who have no personal, capital, trading...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Human Rights Risk Assessment To identify actual or potential neg...
In order to produce products to the customers’ satisfaction, quality assura...
Food loss and waste refers to food that can still be eaten but is thrown aw...
Hakata Marukita Suisan Co., Ltd., a Nissui Group company, has been enga...
GRI Content Index SASB ...
The Nissui Group identifies human capital with top-management potential and...
