Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
The Nissui Group Quality Assurance Code, based on the concept of quality as...
In October 2024, the Ninth SeaBOS Dialogue was held. Discussions were held ...
Basic Stance The Nissui Group respects the freedom of association and th...
Nissui has been making group-wide efforts to review the use of refrigerants...
To prevent health problem from smoking and passive smoking, Nissui is promo...
Saiki City, Oita Prefecture, where the Oita Marine Biological Technology Ce...
The Nissui Group has established a whistleblowing system for employees of N...
We have established the Ethical Behavior Standards in order to provide clea...
To commemorate the renewal of Umi kara Sarada Flake packaging to ...
In order to reduce compliance risks in the Nissui Group as a whole, Group c...
2024/6/28 The main updates are as below. ...
In FY2023, the President issued a message to all Nissui Group employees, in...
26 April, 2021 We have added our initiatives for "Human Rights" includin...
At the Nissui Group, we consider our employees to be our most val...
The Nissui Group company, King & Prince Seafood Corp. (USA, “K&P”) ...
Basic Policy on Information Security
Approach to Use of Medicinal Products When using antimicrobials, an appr...
Human Rights Risk Assessment To identify actual or potential neg...
The Nissui Group is working to reduce human rights risks in the entire ...
Since its founding, Nissui has been utilizing its unique technology to turn...
The Nissui Group believes that corporate activities are premised on respect...
