To bequeath the bounty of the seas to future generations,
we will endeavor to achieve the Sustainable Development Goals (SDGs)
and contribute to resolving social issues through our business.
Maximizing value to make full use
of finite marine resources
Nissui: for Human Health and Sparkling Seas
Nissui is going forward with initiatives to change the labeling o...
Twice a year since 2010 the Nissui Group has been carrying out the “Cleanup...
Message from the President To kick off safety and health initiatives for...
Nissui and its Group's basic policy for risk management is to endeavor to p...
Nissui Forest On October 2, 2023, a cooperation agreement for corpor...
Overview of Whistleblowing System We have a whistleblowing system in pla...
Nissui upholds the Policy toward Society “to behave with integrity as a com...
In fiscal 2020, Nissui established the Container/Packaging Selection Guidel...
Since 2017, Nissui, with the cooperation of the NPO, The Arakawa River Clea...
Nissui is engaged in “Collabo-health (Note)” in collaboration with the Niss...
The Nissui Group’s production facilities employ people of many nationalitie...
Nissui has formulated the Nissui Group Basic Procurement Policy by summariz...
Within our fishing operations, we actively work at the level of each Group ...
"Contribute to a healthy lifestyle with food safety and security": This is ...
従業員やビジネスパートナーなどの様々なステークホルダーとの価値協創のため、マルチステークホルダー方針を策定しています。 マルチステークホルダー方...
1. Building an employment relationship based on free will and respect for h...
The Nissui Group regards human capital as one of the most important factor ...
30 September, 2021 From 2019, we have published the PDF, which is an ann...
2 December, 2019 We reaffirmed the connections between the Sustainable D...
Monthly meetings are held with the Human Resources Department's Labor and H...
Palm oil is a vegetable oil sourced from the fruit of oil palm (Elaeis)...
