Roundtable Participation

Participation in Global Roundtable on Marine Ingredients Since 2022, Nis...

リード文

Food loss and waste refers to food that can still be eaten but is thrown aw...

Strategic Hiring, Placement and Transfer of Human Capital

The Nissui Group identifies human capital with top-management potential and...

Online lessons

In collaboration with researchers and experts in marine l...

Forecasts in recent years have indicated that there is a high possibility o...

Education and Training based on a Disaster Scenario

E-learning Course for Disaster Prevention Education An e-learning course...

Supplier Guideline

In June 2022, Nissui revised its Supplier Guideline, given the need to coll...

Promotion Framework - The Sustainable Procurement Subcommittee

The Sustainable Procurement Subcommittee works with suppliers to promote su...

“Seafood University” Program (King & Prince Seafood Corp.)

The Nissui Group company, King & Prince Seafood Corp. (USA, “K&P”) ...

We have posted “The results of the third survey of procured marine resources sustainability”

2024/9/30 We have posted “The results of the third survey of procured ma...

Initiatives to Hire People with Disabilities

At Nissui, employees with disabilities work across approximately ...

Declaration on Action of Sustainability

The Nissui Group will appreciate the earth and the sea, and create dive...

We have added our initiatives for "Human Rights" including "The Nissui Group Human Rights Policy"

26 April, 2021 We have added our initiatives for "Human Rights" includin...

Handling of Health Information, etc.

As part of our efforts to promote various health initiatives, we have estab...

Preventing Seabird/Sea Mammal Bycatch in Fisheries

In the fishing industry, the incidental catch of seabirds and marine mammal...

Material Issues to Be Addressed by the Nissui Group

We have added our initiatives in the FY2019 and Nissui Group Basic Policy Regarding the Problem of Plastics.

30 June, 2020 We have added our initiatives in the FY2019. ...

Preparation of the Nissui Group Basic Procurement Policy

Nissui has formulated the Nissui Group Basic Procurement Policy by summariz...

Environmental Communication

Nissui's Original Eco Mark "Mirai-no Umie" In March 2021, Nissui began m...

Partnership with New England Aquarium

Gorton’s has been forming partnership with New England Aquarium (NEAq),...

Initiatives to Educate People About the Benefits of Quitting Smoking

To prevent health problem from smoking and passive smoking, Nissui is promo...

Message from Executive Officer in Charge of Human Resources

We will strive to realize our long-term visio...