Sustainability

FUTURE

To bequeath the bounty of the seas to future generations,
we will endeavor to achieve the Sustainable Development Goals (SDGs)
and contribute to resolving social issues through our business.

Initiatives for ESG

Topics

Maximizing value to make full use
of finite marine resources

NISSUI Like!

Nissui: for Human Health and Sparkling Seas

What's New

The Nissui Group's CSR Initiatives
Stakeholder Communication

Nissui Group's Stakeholder Communication

In its business activities, a company faces a variety of societal issues th...

Social
Women's Empowerment

Support of Striking a Balance Between Child-raising and Work

Currently, nearly 100% of the employees have returned to work after taking ...

Comparative Table with GRI Standards
Comparative Table with GRI Standards

Comparative Table with GRI Standards

Comparative Table with GRI Standards The following table describes data ...

Social
Training and Development

Head Office Take Your Children to Work Day

Nissui holds take-your-children-to work-days so that children can get to kn...

Environment
Marine Plastics

Nissui Original: “MY BOX” containers (personal food containers made of LIMEX)

In 2018, Nissui, as part of its efforts to combat food loss, made and d...

Environment
The Survey of Procured Marine Resources Sustainability

The Survey of Procured Marine Resources Sustainability (2016)

The Vision Targeted by the Nissui Group 2030: The sustainability of the ...

Topics
Topics

Topics
Topics

Library
ESG Data Book

Personnel/Labor Data

Organizations covered by personnel data Personnel data reports on Nippon...

The Nissui Group's CSR Initiatives
Determination of Key Issues

Connections Between the Nissui Group’s Key Issues and the SDGs

While reaffrming the connections between the Sustainable Development Goals ...

Social
Regional Contribution Activities

Awarded the 2019 Business Partner of the Year Award (King & Prince Seafood Corp.)

The Nissui overseas group company, King & Prince Seafood Corp. (K&P...

Environment
Reducing Environmental Impact

英訳中

Environment Reducing Environmental Impact The Nissui Group has set CO...

Environment
Cooperation with NGOs/NPOs

Participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF Japan

Nissui upholds management based on CSR in its mid-term business plan “MVIP ...

Social
Initiatives for End Hunger

“Table for Two” Activities at Hachioji General Plant

Since March 2018, Hachioji General Plant has been running its Table For...

Sustainability Site Map
Sustainability Site Map

Sustainability site map

Sustainability site map Message from the President The Ni...

Governance
Corporate Governance

Outside Executives

There are two Outside Board Members, who have no personal, capital, trading...

Environment
Food Loss and Waste

“Let’s eat everything on our plates!” Food Loss Reduction Campaign

Nissui is promoting a campaign to eat everything on our plates when ord...

Environment
Biodiversity Preservation

Jigyohama, Hakata Bay Beach-building Activities

On September 8, 2019, 46 employees of the Nissui Group and their family mem...

Social
Women's Empowerment

Action Plan for Female Participation

Nissui formulated and announced the Second Phase Action Plan in April 2019 ...

Environment
Environmental Management

U.S. Environmental Protection Agency (EPA) SmartWay Excellence Award (Gorton’s, Inc.)

The Nissui Group company, Gorton’s, Inc. (USA), was awarded the SmartWa...

Topics
Topics

日本水産 サステナビリティサイトをリニューアル

Social
"Umi & Sakana" Competition

Winning Entries of the 37th Competition (2018)

The “Umi & Sakana” Children’s Research and Artwork Competition asking e...

Social
Factory Tour and Workplace Experience

Experiencing the Thrill of Studying Fish

Saiki City, Oita Prefecture, where the Oita Marine Biological Technology Ce...

Governance
Compliance

Ethics Subcommittee

The Ethics Subcommittee was established based on the Code of Ethics and the...