We instill our mission (brand promise) throughout the Gro...
Plastic waste is also generated at both production plants and logistics cen...
Within SeaBOS, Task Force V addresses Reducing Plastic Pollution. In this t...
Since 2010, the Nissui Group has been carrying out the “Cleanup Campaign,” ...
Nissui has formulated the Nissui Group Basic Procurement Policy by summariz...
Within our fishing operations, we actively work at the level of each Group ...
Escaped fish [Approach to Fish Escape Prevention] The Nissui Group ai...
The Nissui Group will appreciate the earth and the sea, and create dive...
ASC certification, which is operated by the Aquaculture Stewardship Cou...
The targets and results under the long-term vision, “GOOD FOODS 2030,” ...
1. Building an employment relationship based on free will and respect for h...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
MSC certification is a certification program operated by the Mari...
Compliance Training Every year, we conduct compliance training in th...
The basic corporate stance of Nissui, whose business relies on the bounty o...
Nissui has been developing the SPORTS EPA brand, which utilizes EPA (eicosa...
The Ethics Subcommittee is set up under the umbrella of the Business Founda...
Since 2017, Nissui, with the cooperation of the NPO, The Arakawa River Clea...
Human Rights Risk Assessment To identify actual or potential neg...
The Sustainable Procurement Subcommittee works with suppliers to promote su...
Nissui has been making group-wide efforts to review the use of refrigerants...
Nissui, with the cooperation of its executives and employees, the Nissui La...