Hachioji Area Participation in the Kitanomachi Emergency Drill On O...
The Nissui Group has been engaged in numerous external communications with ...
Nissui offers employees a full slate of educational and training programs, ...
30 June, 2020 We have added our initiatives in the FY2019. ...
2025/6/27 The main updates are as below. ...
30 September, 2019 We have added "Comparative Table with GRI Standards" ...
Nissui Group’s fundamental approach regarding the problems of marine plasti...
The Fish Masters’ “Eat Fish Project” The “Eat Fish Project” was star...
The Nissui Group has designated departments in each segment to oversee the ...
Escaped fish [Approach to Fish Escape Prevention] The Nissui Group ai...
Nissui has been implementing the global personnel registry system since 201...
Scope covered in the environmental data Targeted organizations: ...
We implement special training for the Nissui Corporation purchasing manager...
Nissui upholds the Policy toward Society “to behave with integrity as a com...
Centered on the Diversity Subcommittee, we are addressing the themes of “Pr...
Global seafood consumption has been increasing and demand is expected to co...
2025/9/19 We have published “Sustainability Report,” which is an annual ...
Hakata Marukita Suisan Co., Ltd., a Nissui Group company, has been enga...
4 July, 2023 The main updates are as below. Susta...