Environment Preservation of the "forest, river and sea" The preservat...
The factory sites receive raw materials and manufacture products. The quali...
Nissui has been developing the SPORTS EPA brand, which utilizes EPA (eicosa...
The Forest that Protects Spring Water Nurturing Fish and the Sea ...
Acquisition of RFVS Certification Australian Longline Pty Ltd. (Australi...
Since 2010, the Nissui Group has been carrying out the “Cleanup Campaign,” ...
Saiki City, Oita Prefecture, where the Oita Marine Biological Technology Ce...
Nissui believes that the most important factor in increasing corporate valu...
Amid the growing demand for stable employment opportunities for the elderly...
2 August, 2021 We have added the Nissui Group initiatives for sustainabi...
Training Sponsored by the Quality Assurance Department Nissui conducts v...
Sustainability Site Map Message from the President ...
There are two Outside Board Members, who have no personal, capital, trading...
The Nissui Group Quality Assurance Code, based on the concept of quality as...
MSC certification is a certification program operated by the Mari...
Food loss and waste refers to food that can still be eaten but is thrown aw...
There are eight awards, for which 16 works are selected as winners of the t...
The Nissui Group has established a whistleblowing system for employees of N...
Acquisition of GFSI Certification The Nissui Group is working to strengt...