In its business activities, a company faces a variety of societal issues th...
Compliance Training Every year, we conduct compliance training in th...
“Upcycling” means utilizing waste, items no longer needed and other things ...
The targets and results under the long-term vision, “GOOD FOODS 2030,” ...
As part of creating a comfortable and rewarding workplace, Nissui has intro...
Having many overseas bases, the Nissui Group is aware of the importance of ...
Basic Policy for Internal Control System Page up
We established a Sustainability Committee which reports directly to the Pre...
To enhance the sustainability of marine resources, the Nissui Group is maki...
Sustainability Report 2025 is published to provide information on the ini...
Plastic waste is also generated at both production plants and logistics cen...
Once a year, Nissui conducts a mental health examination for its employ...
“The Utsunuki Green Zone” is a “satoyama (village forests)” adjacent to the...
We have established three items—smoking rate, obesity rate, and EPA/AA rati...
Training Sponsored by the Quality Assurance Department Nissui conducts v...
To minimize waste of finite resources and reduce environmental impact, th...
The Nissui Group will champion the sustainable utilization of marine resour...
The Forest that Protects Spring Water Nurturing Fish and the Sea ...
Nissui has a nursing care leave program, in which 10 days of leave per year...
In FY2020, Nissui established the Container/Packaging Selection Guidelines,...
