Acquisition of ISO 14001 Certification The Nissui Group maintains a broa...
Since its founding, Nissui has been utilizing its unique technology to turn...
There are two Outside Board Members, who have no personal, capital, trading...
“The Utsunuki Green Zone” is a “satoyama (village forests)” adjacent to the...
The Nissui Group recognizes employee health as a critical management issue ...
The Risk Management Committee, under the direct supervision of the Presiden...
On February 4, 2025, Nissui Corporation entered into a tr...
2 December, 2019 We reaffirmed the connections between the Sustainable D...
Overview of Whistleblowing System We have a whistleblowing system in pla...
30 June, 2020 We have added our initiatives in the FY2019. ...
1) Labeling of food products shall be in accordance with the Food Labeling ...
The Nissui Group conducts our business in harmony with the abundant res...
従業員やビジネスパートナーなどの様々なステークホルダーとの価値協創のため、マルチステークホルダー方針を策定しています。 マルチステークホルダー方...
By participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF J...
The Nissui Group's long-term vision is to be “a leading company that delive...
Nissui has been an official sponsor of the “All Blacks,” the national r...
Training Sponsored by the Quality Assurance Department Nissui conducts v...
In order to enhance the sustainable use of marine resources, innovations wi...
Nissui has been developing the SPORTS EPA brand, which utilizes EPA (eicosa...
Nissui has conducted a resources survey based on the results of the volume ...
The basic corporate stance of Nissui, whose business relies on the bounty o...