ASC certification, which is operated by the Aquaculture Stewardship Cou...
Acquisition of RFVS Certification Australian Longline Pty Ltd. (Australi...
Living Wage Support The Nissui Group not only complies with labor laws a...
In FY2022, the Nissui Group established a new “Environmental Award” as part...
In order to enhance the sustainable use of marine resources, innovations wi...
Basic Approach The Nissui Group states as follows in its Declaration on ...
Escaped fish [Approach to Fish Escape Prevention] The Nissui Group ai...
In FY2020, Nissui established the Container/Packaging Selection Guidelines,...
In October 2024, Nissui contributed 10 million yen to the United Nations Wo...
Approach to Use of Medicinal Products When using antimicrobials, an appr...
Since FY2019, Nissui has implemented a Teleworking System. In April 202...
The Nissui Group will champion the sustainable utilization of marine resour...
The Nissui Group declares that it will appreciate the bounty of the earth a...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Basic Policy on Information Security
The Fish Masters’ “Eat Fish Project” The “Eat Fish Project” was star...
In collaboration with researchers and experts in marine l...
In order to produce products to the customers’ satisfaction, quality assura...
2025/9/19 We have published “Sustainability Report,” which is an annual ...
Once a year, Nissui conducts a mental health examination for its employ...