The Nissui Group recognizes employee health as a critical management issue ...
We established a Sustainability Committee which reports directly to the Pre...
The Nissui Group declares that it will appreciate the bounty of the earth a...
Participation in Global Roundtable on Marine Ingredients Since 2022, Nis...
2 August, 2021 We have added the Nissui Group initiatives for sustainabi...
To evaluate personnel, Nissui has introduced a system called MBO (Note). Tw...
21 September, 2022 Please see the URL below. Comp...
Palm oil is a vegetable oil sourced from the fruit of oil palm (Elaeis)...
Nagasaki Shipyard hosts workplace tours as part of field trips for loca...
Many industrialized countries, including Japan, are entering the stage ...
Nissui has conducted a resources survey based on the results of the volume ...
Since 2010, the Nissui Group has been carrying out the “Cleanup Campaign,” ...
Sustainability Report 2025 is published to provide information on the ini...
Participation in the “Research Meeting” Junior EXPO 2025 Education Program ...
The Nissui Group conducted a climate change scenario analysis in accordance...
30 September, 2021 From 2019, we have published the PDF, which is an ann...
The targets and results of the previous Medium-Term Management Plan, “GOOD ...
The Nissui Group has been engaged in numerous external communications with ...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
Gorton's King & Prince UniSea Sealord Australian Long Line ...
GRI Content Index SASB ...
Donations to Second Harvest Japan Since FY2008, Nissui has been dona...
18 July, 2019 A new "Editorial Policy" has been added, and a "Sustainabi...