Our initiatives to respect human rights are primarily managed by two subcom...
In order to reduce compliance risks in the Nissui Group as a whole, Group c...
2 August, 2021 We have added the Nissui Group initiatives for sustainabi...
Global concern about plastic marine pollution is driven by its harmful effe...
MSC certification is a certification program operated by the Mari...
At the Nissui Group, we consider our employees to be our most val...
In the course of implementing initiatives, Nissui are striving to improve o...
Policy The Nissui Group states in Article 1-7 of its “Quality Assurance ...
Promoting Exercise Habits From April to June 2024, Nissui held the “Body...
To prevent health problem from smoking and passive smoking, Nissui is promo...
The Nissui Group has established the following tax policy that all companie...
Employee Awareness-Raising As an employee awareness-raising ini...
18 November, 2019 We have added "Sustainability Report 2019 (Digest Vers...
By participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF J...
Animal Welfare Policy in Aquaculture The Nissui Group, which relies on t...
At present, some of the sources of marine plastic litter are known to b...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Scope covered in the environmental data Targeted organizations: ...
Climate change poses risks that can disrupt a wide range of business activi...
In FY2022, the Nissui Group established a new “Environmental Award” as part...