Participation in Global Roundtable on Marine Ingredients Since 2022, Nis...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
In line with the Nissui Group Basic Procurement Policy and the Supplier...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Many industrialized countries, including Japan, are entering the stage ...
We will strive to realize our long-term visio...
We have established three items—smoking rate, obesity rate, and EPA/AA rati...
Sustainability Report 2025 Sustainability Report 20...
Sealord Group Ltd., a Nissui Group company based in New Zealand, is involve...
4 July, 2023 The main updates are as below. Susta...
At Nissui, we are advancing the development of an organization in which eve...
2024/9/30 We have posted “The results of the third survey of procured ma...
Climate change poses risks that can disrupt a wide range of business activi...
The Sustainable Procurement Subcommittee works with suppliers to promote su...
Palm oil is a vegetable oil sourced from the fruit of oil palm (Elaeis)...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
In order to enhance the sustainable use of marine resources, innovations wi...
We implement special training for the Nissui Corporation purchasing manager...
The factory sites receive raw materials and manufacture products. The quali...
Nissui's Original Eco Mark "Mirai-no Umie" In March 2021, Nissui began m...