The Nissui Group has established a whistleblowing system for employees of N...
The Risk Management Committee, under the direct supervision of the Presiden...
Promoting Exercise Habits From April to June 2024, Nissui held the “Body...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
The Nissui Group has formulated its “Human Rights Policy” based on the unde...
Since its founding, Nissui has been utilizing its unique technology to turn...
The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...
Hachioji Area Participation in the Kitanomachi Emergency Drill On O...
31 August, 2020 From 2019, we have published the PDF, which is an annual...
Within our fishing operations, we actively work at the level of each Group ...
There are two Outside Board Members, who have no personal, capital, trading...
Marine litter including plastics is said to originate from the land, mainly...
The Nissui Group regards human capital as one of the most important factor ...
The Nissui Group’s production facilities employ people of many nationalitie...
The Nissui Group aims to have the items that the Nissui Group procures conf...
The Nissui Group company, King & Prince Seafood Corp. (USA, “K&P”) ...
GRI Content Index SASB ...
Renewable Energy The Nissui Group is expanding the use of renewable ener...
The Sustainability Newsletter To promote awareness of sustainability, we p...
Participation in the “Research Meeting” Junior EXPO 2025 Education Program ...
1 August, 2019 From 2019, we have published the PDF, which is an annual ...