Since 2009, Nissui has been taking part in the Cabinet Office’s Cross-minis...
The Forest that Protects Spring Water Nurturing Fish and the Sea ...
To prevent health problem from smoking and passive smoking, Nissui is promo...
Nissui offers employees a full slate of educational and training programs, ...
MEL is a certification scheme to promote the initiatives by producers w...
Many industrialized countries, including Japan, are entering the stage ...
Within SeaBOS, Task Force V addresses Reducing Plastic Pollution. In this t...
Best Aquaculture Practices (BAP) certification, the operation of which was ...
The Nissui Group will champion the sustainable utilization of marine resour...
Palm oil is a vegetable oil sourced from the fruit of oil palm (Elaeis)...
30 June, 2020 We have added our initiatives in the FY2019. ...
2025/6/27 The main updates are as below. ...
Nagasaki Shipyard hosts workplace tours as part of field trips for loca...
Nissui Forest On October 2, 2023, a cooperation agreement for ...
In line with the Nissui Group Basic Procurement Policy and the Supplier...
31 January, 2024 We have posted “TNFD Report 2023,” which summarizes the...
Upcycling of Japanese Amberjack Skin In March 2025, we developed “n...
Nissui and its Group's basic policy for risk management is to endeavor to p...
As there are concerns over the depletion of the world's marine resources, t...
The Nissui Group has established a whistleblowing system for employees of N...
Nissui believes that the most important factor in increasing corporate valu...
