As society ages, it has become more important than ever to prolong one’s he...
Acquisition of Occupational Health and Safety Management System ISO45001 Ce...
In FY2020, Nissui established the Container/Packaging Selection Guidelines,...
Escaped fish [Approach to Fish Escape Prevention] The Nissui Group ai...
2025/6/27 The main updates are as below. ...
The Risk Management Committee, under the direct supervision of the Presiden...
To realize “what the Nissui Group would like to be in 2030,” we are con...
Hachioji Area Participation in the Kitanomachi Emergency Drill On O...
Compliance Training Every year, we conduct compliance training in th...
Nissui offers employees a full slate of educational and training programs, ...
The Fish Masters’ “Eat Fish Project” The “Eat Fish Project” was star...
“The Utsunuki Green Zone” is a “satoyama (village forests)” adjacent to the...
Board Members have a term of office of one year to ensure greater trans...
Animal Welfare Policy in Aquaculture The Nissui Group, which relies on t...
The Nissui Group has established a whistleblowing system for employees of N...
Acquisition of RFVS Certification Australian Longline Pty Ltd. (Australi...
Main Business Nippon Marine Enterprises, Ltd., a Nissui Group compan...
Many industrialized countries, including Japan, are entering the stage ...
Initiatives Linked to Targets of the “Health Japan 21 (the 3rd term)” Strat...
21 September, 2022 Please see the URL below. Comp...
We have established the Ethical Behavior Standards in order to provide clea...
18 July, 2019 A new "Editorial Policy" has been added, and a "Sustainabi...
Our initiatives to respect human rights are primarily managed by two subcom...
