Palm oil is a vegetable oil sourced from the fruit of oil palm (Elaeis)...
Nissui has a nursing care leave program, in which 10 days of leave per year...
“The Utsunuki Green Zone” is a “satoyama (village forests)” adjacent to the...
Nissui believes that the most important factor in increasing corporate valu...
In the fishing industry, the incidental catch of seabirds and marine mammal...
Reason System Description Childcare...
Initiatives Linked to Targets of the “Health Japan 21 (the 3rd term)” Strat...
There are eight awards, for which 16 works are selected as winners of the t...
At present, some of the sources of marine plastic litter are known to b...
Interview with Officer in Charge of Sustainability ...
The Nissui Group declares that it will appreciate the bounty of the earth a...
We hope that becoming familiar from childhood with how foods are ...
Sealord Group Ltd., a Nissui Group company based in New Zealand, is involve...
Saiki City, Oita Prefecture, where the Oita Marine Biological Technology Ce...
Definition of terms Employees: Employees who are directly hired by a c...
The Sustainable Procurement Subcommittee works with suppliers to promote su...
Establishment of Nissui Group Endangered Species (Marine Products) Procurem...
Within our fishing operations, we actively work at the level of each Group ...
MEL is a certification scheme to promote the initiatives by producers w...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
