Initiatives Targeted at Nissui Corporation With respect to all employees...
Nissui Forest On October 2, 2023, a cooperation agreement for ...
There are two Outside Board Members, who have no personal, capital, trading...
As there are concerns over the depletion of the world's marine resources, t...
Amid the growing demand for stable employment opportunities for the elderly...
The Nissui Group believes that corporate activities are premised on respect...
The Fish Masters’ “Eat Fish Project” The “Eat Fish Project” was star...
The Nissui Group aims to have the items that the Nissui Group procures conf...
The Nissui Group is advancing sustainability management to achieve sustaina...
31 August, 2022 We have published “Sustainability Report,” which is an a...
We recognize balancing childcare as one of the greatest challenges for ...
The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...
Seafood certification programs such as MSC determine their criteria on ...
Interview with Officer in Charge of Sustainability ...
From 2019, we have published the PDF, which is an annual archive of the "...
Nissui has supported “WFP Walk the World,” a charity walk event sponsored b...
In recognition of the importance of the preservation of biodiversity, the N...
We instill our mission (brand promise) throughout the Gro...
Having many overseas bases, the Nissui Group is aware of the importance of ...