The Nissui Group identifies human capital with top-management potential and...
The targets and results under the long-term vision, “GOOD FOODS 2030,” ...
We hope that becoming familiar from childhood with how foods are ...
30 June, 2020 We have added our initiatives in the FY2019. ...
25 December, 2023 The main updated articles are below. ...
Initiatives Targeted at Nissui Corporation With respect to all employees...
Animal Welfare Policy in Aquaculture The Nissui Group, which relies on t...
As society ages, it has become more important than ever to prolong one’s he...
Recognizing that organizational growth relies on self-direction and action ...
E-learning Course for Disaster Prevention Education An e-learning course...
23 December, 2021 The main updated articles are bellow. ...
ASC certification, which is operated by the Aquaculture Stewardship Cou...
The Sustainability Newsletter To promote awareness of sustainability, we p...
As there are concerns over the depletion of the world's marine resources, t...
Once a year, Nissui conducts a mental health examination for its employ...
Initiatives Linked to Targets of the “Health Japan 21 (the 3rd term)” Strat...
At present, some of the sources of marine plastic litter are known to b...
