Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
Upcycling of Japanese Amberjack Skin In March 2025, we developed “n...
The Nissui Group identifies human capital with top-management potential and...
Scope covered in the environmental data Targeted organizations: ...
The Nissui Group is committed to complying with treaties and laws relat...
In October 2023, SeaBOS issued its first "Impact Report" summarizing th...
Global seafood consumption has been increasing and demand is expected to co...
30 June, 2022 The main updated articles are the bellow. ...
The Nissui Group aims to have the items that the Nissui Group procures conf...
The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...
Nissui has formulated the Nissui Group Basic Procurement Policy by summariz...
The Ethics Subcommittee is set up under the umbrella of the Business Founda...
The Nissui Group declares that it will appreciate the bounty of the earth a...
2 December, 2019 We reaffirmed the connections between the Sustainable D...
The Fine Chemicals General Plant Tsukuba Plant periodically donates food pr...
My name is Teru Tanaka, and I was appointed Repre...
Basic Approach The Nissui Group states as follows in its Declaration on ...
At Nissui, we are advancing the development of an organization in which eve...
Try to solve issues together with our stakeholders This is the ess...
21 September, 2022 Please see the URL below. Comp...
In collaboration with researchers and experts in marine l...
Nissui and its Group's basic policy for risk management is to endeavor to p...
