The theme of this competition, which solicits entries from elementary schoo...
Hands-on Events Bringing Seafood Closer to Everyday Life Nissui wants youn...
Drill at Disaster Management Headquarters We conduct a drill at the disa...
The targets and results of the previous Medium-Term Management Plan, “GOOD ...
Recognizing that organizational growth relies on self-direction and action ...
Many industrialized countries, including Japan, are entering the stage ...
Nissui is engaged in “Collabo-health (Note)” in collaboration with the Niss...
The Nissui Group company, King & Prince Seafood Corp. (USA, “K&P”) ...
Since its founding, Nissui has been utilizing its unique technology to turn...
To commemorate the renewal of Umi kara Sarada Flake packaging to ...
By participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF J...
The Nissui Group conducts our business in harmony with the abundant res...
Marine litter including plastics is said to originate from the land, mainly...
Scope covered in the environmental data Targeted organizations: ...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
As part of our employee health initiatives, Nissui has introduced “N Ca...
In its business activities, a company faces a variety of societal issues th...
Approach to Use of Medicinal Products When using antimicrobials, an appr...
In FY2020, Nissui established the Container/Packaging Selection Guidelines,...
The Nissui Group aims to preserve the bountiful sea and improve the sustain...
Reason System Description Childcare...
Number of Incidents of Work-related Accidents We strive to achieve zero ...
