15 December, 2021 The main updated articles are bellow. ...
Nissui has been developing the SPORTS EPA brand, which utilizes EPA (eicosa...
Employee Awareness-Raising As an employee awareness-raising ini...
18 November, 2021 We have posted "Sustainability Report 2021 (Digest Ver...
ASC certification, which is operated by the Aquaculture Stewardship Cou...
At the Nissui Group, we consider our employees to be our most val...
18 July, 2019 A new "Editorial Policy" has been added, and a "Sustainabi...
SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...
The Nissui Group has established an environmental management system under t...
Nissui has formulated the Nissui Group Basic Procurement Policy by summariz...
In the “Umi & Sakana (ocean and fish)” Children's Research and Artwork ...
Participation in the “Research Meeting” Junior EXPO 2025 Education Program ...
Approach to Use of Medicinal Products When using antimicrobials, an appr...
MSC certification is a certification program operated by the Mari...
Promoting Exercise Habits From April to June 2024, Nissui held the “Body...
The Nissui Group has been working on the evolution toward sustainability ma...
Saiki City, Oita Prefecture, where the Oita Marine Biological Technology Ce...
On February 4, 2025, Nissui Corporation entered into a tr...
Donations to Second Harvest Japan Since FY2008, Nissui has been dona...
On September 16, 2020, Nissui and Tomi City, Nagano Prefecture, e...
Main Business Nippon Marine Enterprises, Ltd., a Nissui Group compan...
