Under the Diversity Subcommittee, we have established two employee-centered...
To prevent health problem from smoking and passive smoking, Nissui is promo...
There are eight awards, for which 16 works are selected as winners of the t...
The targets and results specified in the long-term vision, “Good Foods 2030...
The targets and results specified in the long-term vision, “Good Foods 2030...
SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...
The Nissui Group company, King & Prince Seafood Corp. (USA, “K&P”) ...
Acquisition of GFSI Certification The Nissui Group is working to strengt...
In the Nissui Group, we will promote our business continuity plan in accord...
18 July, 2019 A new "Editorial Policy" has been added, and a "Sustainabi...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
The Human Rights Subcommittee, guided by the “Nissui Group Human Rights Pol...
In many cases, plastic containers and packaging for foods are made by pasti...
Sealord Group Ltd., a Nissui Group company based in New Zealand, is involve...
Plastic waste is also generated at both production plants and logistics cen...
Living Wage Support The Nissui Group not only complies with labor laws a...
The Nissui Group has been engaged in numerous external communications with ...
Basic Approach The Nissui Group states as follows in its Declaration on ...
