30 June, 2020 We have added our initiatives in the FY2019. ...
To improve employee health literacy, Nissui conducts annual Health UP event...
The Food Loss and Waste Subcommittee is engaged in initiatives to reduce fo...
Sustainability Report 2024 is published to provide information on the ini...
Global concern about plastic marine pollution is driven by its harmful effe...
Acquisition of RFVS Certification Australian Longline Pty Ltd. (Australi...
31 August, 2020 From 2019, we have published the PDF, which is an annual...
In the fishing industry, the incidental catch of seabirds and marine mammal...
The Nissui Group implements tailored environmental education programs for...
Sustainability Site Map Message from the President ...
MSC certification is a certification program operated by the Mari...
Escaped fish [Approach to Fish Escape Prevention] The Nissui Group ai...
We instill our mission (brand promise) throughout the Gro...
Nagasaki Shipyard hosts workplace tours as part of field trips for loca...
Saiki City, Oita Prefecture, where the Oita Marine Biological Technology Ce...
Nissui is engaged in “Collabo-health (Note)” in collaboration with the Niss...
25 December, 2023 The main updated articles are below. ...
Nissui, with the cooperation of its executives and employees, the Nissui La...
Acquisition of ISO 14001 Certification The Nissui Group maintains a broa...
Salmones Antartica S.A. (“SA”), a subsidiary of the Nissui Group located in...