Sustainability

FUTURE

To bequeath the bounty of the seas to future generations,
we will endeavor to achieve the Sustainable Development Goals (SDGs)
and contribute to resolving social issues through our business.

Initiatives for ESG

Topics

Maximizing value to make full use
of finite marine resources

NISSUI Like!

Nissui: for Human Health and Sparkling Seas

What's New

The Nissui Group's CSR Initiatives
Determination of Key Issues

Key Issues to Be Addressed by the Nissui Group

Preserve the bountiful sea and promote the sustainable utilization of marin...

Environment
Marine Plastics

Arakawa Environmental Seminar

Since 2017, Nissui, with the cooperation of the NPO, The Arakawa Clean-aid ...

Environment
Promoting Aquaculture

Automation of Farmed Fish Measuring through AI

In collaboration with NEC, which possesses cutting-edge artificial inte...

Social
Initiatives to Ensure Safety and Security

System for Listening to Customer Comments

The Nissui Customer Services Center is where we can speak directly with the...

Environment
Food Loss and Waste

リード文

Environment Food Loss and Waste Food loss and waste refers to food th...

Social
Initiatives to Ensure Safety and Security

Training Sponsored by the Quality Assurance Department

The Quality Assurance Department conducts periodic training so that employe...

Environment
Environmental Management

Environmental Code

Environmental Philosophy The basic corporate stance of Nissui, whose bus...

Topics
Topics

Social
Diversity

Message from the President

For the Employee Diversity We aspire to be a great comp...

Social
Approach to and Systems to Ensure Safety and Security

International Standards Certification for Food Safety Management Systems

Acquisition of FSSC 22000 Certification The Nissui Group holds FSSC 2200...

Environment
Preservation of the "forest, river and sea"

Preservation of the “forest, river and sea”

Environment Preservation of the "forest, river and sea" The preservat...

Social
Factory Tour and Workplace Experience

Teaching Children About Fish

On November 28, 2019, the Nissui Group company, Seinan Suisan Co., Ltd....

Environment
Marine Plastics

Support of a Venture Addressing the Problem of Plastics Flowing into the Ocean (Pirika Inc.)

Marine litter including plastics is said to originate from the land, mainly...

Social
Other Activities

Support of the Yumeiku Work Support Project

Nissui is supporting the Yumeiku Work Support Project, the work support pro...

Environment
Cooperation with NGOs/NPOs

SeaBOS Activities for a Sustainable Marine Business

As one of the signatories to the SeaBOS (Note) initiative, along with other...

Sustainability Site Map
Sustainability Site Map

Sustainability site map

Sustainability site map Message from the President The Ni...

Environment
Reducing Environmental Impact

Environmentally-friendly Product Design

The package of Nissui’s fish sausage use “eco-clips®” instead of the co...

Social
Employee Health

Measurement of the EPA/AA Ratio and Health Ranking

As a preventive measure against lifestyle-related diseases, Nissui takes ad...

External Recognition
External Recognition

External Recognition

External Recognition FY2019 FY2018 FY2017 Index/Ex...

Environment
Biodiversity Preservation

Certification as a Collaborative Business by the Japan Committee of the United Nations Decade on Biodiversity (UNDB-J)

The UNDB-J is a committee formed in September 2011 aiming to achieve th...

Social
Sports Support

Co-sponsorship of Rugby Teams of New Zealand

Nissui has been an official sponsor of the “All Blacks,” the national r...

Environment
Food Loss and Waste

<i>KANKIRIBU</i>

In fiscal 2018, the Nissui “KANKIRIBU” was launched under the slogan of...

Social
Factory Tour and Workplace Experience

“Seafood University” Program (King & Prince Seafood Corp.)

The Nissui Group company, King &amp; Prince Seafood Corp. (USA, “K&amp;P”) ...

Governance
Compliance

Ethics Subcommittee

The Ethics Subcommittee was established based on the Code of Ethics and the...