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SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...

Experiencing the Thrill of Studying Fish

Saiki City, Oita Prefecture, where the Oita Marine Biological Technology Ce...

We have added the Nissui Group’s initiatives in fiscal year 2020.

2 August, 2021 We have added the Nissui Group initiatives for sustainabi...

Occupational Health and Safety Audit

Acquisition of Occupational Health and Safety Management System ISO45001 Ce...

Measures against Regional Disasters

Hachioji Area Participation in the Kitanomachi Emergency Drill On O...

Career Support

Recognizing that organizational growth relies on self-direction and action ...

Cooperation Agreement on Food and Sports Signed with Tomi City, Nagano Prefecture

On September 16, 2020, Nissui and Tomi City, Nagano Prefecture, e...

Executive Compensation

Total Amount of Compensation, etc. by Executive Category, the Types of Comp...

Engagement for Individual Growth and Organizational Growth

Our employee engagement survey was first conducted in FY2021 to measure our...

Targets and Results

The targets and results specified in the long-term vision, “GOOD FOODS 2030...

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Sustainability Report Latest Version Editorial Policy Archives

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The Nissui Group aims to preserve the bountiful sea and improve the sustain...

Initiative to Hire Foreign Nationals

The Nissui Group’s production facilities employ people of many nationalitie...

Sustainability Targets (Long-Term Vision "GOOD FOODS 2030"/Medium-Term Management Plan "GOOD FOODS Recipe2") and Results

Long-Term Vision and Medium-Term Management Plan Based on the long-term ...

The Nissui Group, together with its stakeholders, will endeavor t...

Research of the Functions of White Fish

Since 2009, Nissui has been taking part in the Cabinet Office’s Cross-minis...

The Nissui Group, whose mission is to produce various food products, ...

Third Survey of Procured Marine Resources Sustainability

Nissui has conducted a resources survey based on the results of the volume ...

Purchasing Manager Training

We implement special training for the Nissui Corporation purchasing manager...

Basic Approach to Corporate Governance

Nissui upholds the Policy toward Society “to behave with integrity as a com...

Initiatives to Hire People with Disabilities

At Nissui, employees with disabilities work across approximately ...

“Seafood University” Program (King & Prince Seafood Corp.)

The Nissui Group company, King & Prince Seafood Corp. (USA, “K&P”) ...

We have added the Nissui Group initiatives for sustainability of mainly the first half of fiscal year 2021.

15 December, 2021 The main updated articles are bellow. ...

Promoting the Acquisition of ASC Certification

ASC certification is an international certification scheme for the re...