The Nissui Group Quality Assurance Code, based on the concept of quality as...
At present, some of the sources of marine plastic litter are known to b...
Switch to Year/Month Labeling Nissui is going forward w...
18 July, 2019 A new "Editorial Policy" has been added, and a "Sustainabi...
Basic Stance The Nissui Group respects the freedom of association and th...
24 November, 2020 We have posted "Sustainability Report 2020 (Digest Ver...
25 December, 2023 The main updated articles are below. ...
The Risk Management Committee, under the direct supervision of the Presiden...
The Nissui Group conducts our business in harmony with the abundant res...
The Information Security Subcommittee, set up under the umbrella of the Bus...
Nissui has a nursing care leave program, in which 10 days of leave per year...
Hakata Marukita Suisan Co., Ltd., a Nissui Group company, has been enga...
Nissui's Original Eco Mark "Mirai-no Umie" In March 2021, Nissui began m...
Definition of terms Employees: Employees who are directly hired by a c...
Within our fishing operations, we actively work at the level of each Group ...
In collaboration with researchers and experts in marine l...
Participation in the “Research Meeting” Junior EXPO 2025 Education Program ...
"Contribute to a healthy lifestyle with food safety and security": This is ...